Mayonnaise bocal A la moutarde de Dijon
Packaged product Soups and Sauces Marque Repère
Mayonnaise bocal A la moutarde de Dijon contains 673 kcal per 100 g. A serving, 10 g (10 g) provides about 67 kcal.
Roughly 98% of its calories come from fat, with 1% from protein and 0.8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 129% of the Daily Value for Vitamin E, 35% of the Daily Value for chloride and 20% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 673 kcal | |
| Total fat L | 72.2 g | 93% |
| Saturated fat L | 5.7 g | 29% |
| Cholesterol L | 108 mg | 36% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 1.3 g | 0.5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.3 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 1.8 g | 4% |
| Vitamin A L | 11.6 µg | 1% |
| Vitamin C L | 0.028 mg | 0% |
| Vitamin D L | 0.069 µg | 0.3% |
| Vitamin E L | 19.4 mg | 129% |
| Thiamin (B1) L | 0.022 mg | 2% |
| Riboflavin (B2) L | 0.067 mg | 5% |
| Niacin (B3) L | 0.034 mg | 0.2% |
| Pantothenic acid (B5) L | 0.38 mg | 8% |
| Vitamin B6 L | 0.038 mg | 2% |
| Folate (B9) L | 5.9 µg | 1% |
| Vitamin B12 L | 0.1 µg | 4% |
| Calcium L | 17.6 mg | 1% |
| Iron L | 0.39 mg | 2% |
| Magnesium L | 3.8 mg | 0.9% |
| Phosphorus L | 43.8 mg | 4% |
| Potassium L | 19.3 mg | 0.4% |
| Zinc L | 0.3 mg | 3% |
| Copper L | 0.014 mg | 2% |
| Manganese L | 0.033 mg | 1% |
| Selenium L | 6.7 µg | 12% |
| Iodine L | 30.6 µg | 20% |
| Chloride L | 796 mg | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 0.8%
- Fat 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gabove the median for soups and sauces (median 1.3 g)
- Sugars1.3 gin the lowest quarter of soups and sauces (median 4 g)
- Fat72.2 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat5.7 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium600 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.27 gprotein density, useful for comparing foods with different calorie levels
- Water17.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 42.5 g |
|---|---|
| Polyunsaturated fat L | 19.1 g |
Sugars and starch (1)
| Starch L | 0.13 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.017 g |
| ALA (omega-3, 18:3 n-3) L | 5.3 g |
| Linoleic acid (omega-6, 18:2) L | 13.8 g |
Carotenoids (1)
| Beta-carotene L | 5.6 µg |
|---|
Other components (2)
| Water L | 17.3 g |
|---|---|
| Alcohol L | 0.005 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700633656
- Quantity
- 235 g
- Label serving
- 10 g
- Category
- groceries
- Packaging
- Vial
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
rapeseed oil, water, dijon mustard 5.2% (water, mustard seeds, alcohol vinegar, salt, acidifier: citric acid, preservative: potassium disulfite), liquid egg yolk* 3.7%, egg yolk powder 3.5%*, alcohol vinegar, salt, white wine vinegar (including preservative: potassium disulfite), sugar, flavourings (including mustard), modified corn starch, glucose syrup, acidifier: citric acid, dye: beta-carotene, stabilizer: xanthan gum, antioxidant: e385, *derived from eggs of hens raised in the open air
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilEggVinegarSaltSugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonnaise Morvandelles | 673 | 1.6 g | 1.6 g | 73 g |
| Mayonnaise Amora | 673 | 1.5 g | 2.5 g | 73 g |
| Mayonnaise à la moutarde de Dijon Leader Price | 673 | 1.6 g | 1.9 g | 73 g |
| Bio Mayonaise Kania | 673 | 2 g | 6.1 g | 71 g |
| Mayonnaise a la moutarde de dijon Leader Price | 673 | 1.6 g | 1.9 g | 73 g |
| Mayonnaise à la moutarde à l'ancienne Casino | 673 | 1.3 g | 2.6 g | 73 g |
| Mayonnaise de Dijon Amora | 673 | 1.5 g | 2.5 g | 73 g |
| Mayonnaise Monoprix | 673 | 1.6 g | 1.9 g | 73 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700633656. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.