How many calories are in Marie Calendars soup?

100 g of Marie Calendars soup has 58 kcal. Serving, 1 can, 425 g (425 g): about 247 kcal.

How much protein is in Marie Calendars soup?

Marie Calendars soup contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 15.9 g in serving, 1 can, 425 g (425 g). About 25% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.4 g).

How many carbs are in Marie Calendars soup?

Marie Calendars soup has 7.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0.83 g of sugars.

How much fat is in Marie Calendars soup?

Marie Calendars soup contains 1.7 g of fat per 100 g, of which 0.83 g is saturated (4% of the Daily Value).

How much sodium is in Marie Calendars soup?

100 g contains 438 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Marie Calendars soup

Packaged product Soups and Sauces CONAGRA BRANDS

Marie Calendars soup contains 58 kcal per 100 g. A serving, 1 can, 425 g (425 g) provides about 247 kcal.

Roughly 50% of its calories come from carbohydrates, with 25% from fat and 25% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (59 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

58kcal per 100 g

3.8 gprotein

7.5 gcarbohydrates

1.7 gfat

247kcal in serving, 1 can, 425 g (425 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	58 kcal
Total fat L	1.7 g	2%
Saturated fat L	0.83 g	4%
Trans fat L	0 g
Cholesterol L	17 mg	6%
Sodium L	438 mg	19%
Total carbohydrates L	7.5 g	3%
Dietary fiber L	1.2 g	4%
Total sugars L	0.83 g
Added sugars L	0.24 g	0.5%
Protein L	3.8 g	8%
Vitamin C L	0 mg	0%
Calcium L	17 mg	1%
Iron L	0.3 mg	2%
Potassium L	96 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 25%
Carbohydrates 50%
Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.8 gabove the median for soups and sauces (median 2.4 g)
Fiber1.2 gabove the median for soups and sauces (median 1 g)
Sugars0.83 gin the lowest quarter of soups and sauces (median 1.7 g)
Fat1.7 gbelow the median for soups and sauces (median 1.8 g)
Saturated fat0.83 gabove the median for soups and sauces (median 0.41 g)
Sodium438 mgabove the median for soups and sauces (median 314 mg)
Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.62 g
Polyunsaturated fat L	0.21 g

Other components (1)

Vitamin A, IU L	417 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	65.9 kcal	58 kcal
Protein	2.1 g	3.8 g
Carbohydrates	4.5 g	7.5 g
Fat	1.1 g	1.7 g
Fiber	0.47 g	1.2 g
Sugars	0.71 g	0.83 g
Sodium	259 mg	438 mg

Product details

Brand: CONAGRA BRANDS
Barcode: 0050100405755
Label serving: 1 can (425 g)
Category: Soups
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Broth, Herbed Dumplings (Water, Wheat Flour, Eggs, Durum Wheat Flour, Salt, Spices, Natural Flavor, Oleoresin Turmeric), Cooked Chicken (Chicken Breast with Rib Meat, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Carrots, Celery, Corn, Peas, Less Than 2% Of: Modified Corn Starch, Chicken Flavor, Cream, Salt, Dextrose, Nonfat Milk, Rendered Chicken Fat, Yeast Extract, Sodium Caseinate, Guar Gum, Xanthan Gum, Garlic Powder, Spices, Flavoring, Dextrin, Gum Acacia, Sugar, Beta Carotene.CONTAINS: EGG, MILK, SOY, WHEAT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Salt Milk Yeast Garlic Sugar Wheat flour Egg

Similar products

Food	Calories	Protein	Carbs	Fat
La soupe Façon Thaï Monoprix	58	0.8 g	1.7 g	4.4 g
smoky sweet corn soup Sainsburys	58	1.9 g	8.9 g	1.3 g
Chicken and Leek Big Soup Heinz	58	2.9 g	8.2 g	1.4 g
Sopa de zanahoria, garbanzos, lentejas, toque de curry Dietbon	58	1.2 g	5.6 g	3.1 g
Classic Chicken Soup Lidl	58	2.1 g	4.2 g	3.5 g
Smokehouse Style Grilled Chicken & Potato with Roasted Vegetables Progressive	58	3 g	8.9 g	1.3 g
Soupe aux lentilles corail & épices Danival	58	3.3 g	5.1 g	2 g
Fasolada de Grèce Le Voyage de Mamabé	58	2.2 g	5.7 g	1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2519682. License: CC0 1.0 (U.S. public domain). Source record dated November 17, 2018. Imported November 6, 2026.
Open Food Facts, record 0050100405755. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.