Madeleine
Packaged product Sweets and Desserts St Michel
Madeleine contains 465 kcal per 100 g. A serving, 25 g (25 g) provides about 116 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).
100 g provides 49% of the Daily Value for Vitamin E, 40% of the Daily Value for manganese and 25% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 465 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 3.5 g | 18% |
| Cholesterol L | 69.7 mg | 23% |
| Sodium L | 344 mg | 15% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 22 g | |
| Added sugars L | 21.5 g | 43% |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 31.9 µg | 4% |
| Vitamin C L | 0.1 mg | 0.1% |
| Vitamin D L | 0.38 µg | 2% |
| Vitamin E L | 7.4 mg | 49% |
| Thiamin (B1) L | 0.12 mg | 10% |
| Riboflavin (B2) L | 0.085 mg | 7% |
| Niacin (B3) L | 0.032 mg | 0.2% |
| Pantothenic acid (B5) L | 0.47 mg | 9% |
| Vitamin B6 L | 0.071 mg | 4% |
| Folate (B9) L | 16.5 µg | 4% |
| Vitamin B12 L | 0.25 µg | 11% |
| Calcium L | 25.8 mg | 2% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 32.3 mg | 8% |
| Phosphorus L | 126 mg | 10% |
| Potassium L | 141 mg | 3% |
| Zinc L | 0.97 mg | 9% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.91 mg | 40% |
| Selenium L | 6.7 µg | 12% |
| Iodine L | 24.6 µg | 16% |
| Chloride L | 570 mg | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars22 gin the lowest quarter of sweets and desserts (median 27 g)
- Fat28 gin the top quarter of sweets and desserts (median 23 g)
- Saturated fat3.5 gabove the median for sweets and desserts (median 3.4 g)
- Sodium344 mgabove the median for sweets and desserts (median 300 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water18.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 15.5 g |
|---|---|
| Polyunsaturated fat L | 7.3 g |
Sugars and starch (1)
| Starch L | 25.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.02 g |
| ALA (omega-3, 18:3 n-3) L | 1.9 g |
| Linoleic acid (omega-6, 18:2) L | 5.4 g |
Carotenoids (1)
| Beta-carotene L | 2 µg |
|---|
Other components (2)
| Water L | 18.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- St Michel
- Barcode
- 3178530410365
- Quantity
- 25 g
- Label serving
- 25 g
- Category
- Madeleines
- Packaging
- en:plastique,en:sachet
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, huile de colza, sucre, œufs 18%, stabilisant : glycérol, sirop de glucose, émulsifiant : mono - et diglycérides d'acides gras, poudres à lever : diphosphates et carbonates de sodium (blé), sel, fécule, arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSugarEggGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| la madeleine d armor x13 Armor délice | 465 | 6.2 g | 55 g | 25 g |
| La Madeleine d'Armor Armor Délices | 465 | 6.2 g | 55 g | 25 g |
| Madeleine pistache Maison Colibri | 465 | 6.6 g | 46 g | 28 g |
| Magdalenas ecológicas de espelta La Granja | 465 | 7 g | 40 g | 30 g |
| Magdalenas de espelta Veritas | 465 | 7 g | 40 g | 30 g |
| Magdalenas ecológica gigante de espelta La Granja | 465 | 7 g | 40 g | 30 g |
| Almendradas de Almendra y Miel Doña Isabel | 465 | 7.3 g | 45.3 g | 28 g |
| Magdalenas gigantes espelta Veritas | 465 | 7 g | 40 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleine?
100 g of Madeleine has 465 kcal. Serving, 25 g (25 g): about 116 kcal.
How much protein is in Madeleine?
Madeleine contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 1.3 g in serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Madeleine?
Madeleine has 50 g of total carbohydrates per 100 g, including 1.3 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleine?
Madeleine contains 28 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
What vitamins and minerals does Madeleine contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (49% DV), manganese (40% DV), chloride (25% DV), iodine (16% DV) and copper (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleine?
100 g contains 344 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3178530410365. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.