Low Sugar Granola, Maple & Pecan

Packaged product Breakfast Cereals Lizi’s

Low Sugar Granola, Maple & Pecan contains 483 kcal per 100 g. A serving, 50 g (50 g) provides about 242 kcal.

Roughly 53% of its calories come from fat, with 36% from carbohydrates and 11% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (446 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Low Sugar Granola, Maple & Pecan by Lizi’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
12.2 gprotein
39.7 gcarbohydrates
26.4 gfat
242kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 26.4 g 34%
Saturated fat L 4.8 g 24%
Sodium L 148 mg 6%
Total carbohydrates L 39.7 g 14%
Dietary fiber L 18.7 g 67%
Total sugars L 3.6 g
Added sugars L 1.7 g 3%
Protein L 12.2 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 36%Fat: 53%483kcal / 100 g
  • Protein 11%
  • Carbohydrates 36%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.2 gin the top quarter of breakfast cereals (median 10.9 g)
  • Fiber18.7 gin the top quarter of breakfast cereals (median 8.3 g)
  • Sugars3.6 gin the lowest quarter of breakfast cereals (median 14 g)
  • Fat26.4 gin the top quarter of breakfast cereals (median 18 g)
  • Saturated fat4.8 gin the top quarter of breakfast cereals (median 2.6 g)
  • Sodium148 mgin the top quarter of breakfast cereals (median 40 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lizi’s
Barcode
5060043223274
Quantity
500g
Label serving
50 g
Category
Mueslis with nuts
Packaging
en:ldpe-packet
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wholegrain oat flakes (63%), rapeseed oil, nuts (9%) [pecan nuts, almond pieces, walnut pieces], seeds (6%) [sunflower, pumpkin], desiccated Coconut, chicory fiber, maple syrup (1.5%), fructose, natural flavoring, sea salt, black treacle.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsRapeseed (canola) oilSaltSugarAlmond

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060043223274. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Low Sugar Granola, Maple & Pecan?

100 g of Low Sugar Granola, Maple & Pecan has 483 kcal. Serving, 50 g (50 g): about 242 kcal.

Is Low Sugar Granola, Maple & Pecan high in protein?

Low Sugar Granola, Maple & Pecan contains 12.2 g of protein per 100 g (24% of the 50 g Daily Value), or 6.1 g in serving, 50 g (50 g). About 11% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 10.9 g).

How many carbs are in Low Sugar Granola, Maple & Pecan?

Low Sugar Granola, Maple & Pecan has 39.7 g of total carbohydrates per 100 g, including 18.7 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low Sugar Granola, Maple & Pecan?

Low Sugar Granola, Maple & Pecan contains 26.4 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).

How much sodium is in Low Sugar Granola, Maple & Pecan?

100 g contains 148 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.