Low-fat Cottage Cheese

Packaged product Dairy and Eggs Knudsen

Low-fat Cottage Cheese contains 76 kcal per 100 g. A serving, 119.0 g (119 g) provides about 90 kcal.

Roughly 49% of its calories come from protein, with 27% from carbohydrates and 25% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 12,820 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Low-fat Cottage Cheese by Knudsen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
76kcal per 100 g
9.2 gprotein
5 gcarbohydrates
2.1 gfat
90kcal in serving, 119.0 g (119 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 75.6 kcal
Total fat L 2.1 g 3%
Saturated fat L 1.3 g 6%
Sodium not reported
Total carbohydrates L 5 g 2%
Dietary fiber not reported
Total sugars L 3.4 g
Protein L 9.2 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49%Carbohydrates: 27%Fat: 25%76kcal / 100 g
  • Protein 49%
  • Carbohydrates 27%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.2 gin the lowest quarter of dairy and eggs (median 21.4 g)
  • Sugars3.4 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat2.1 gin the lowest quarter of dairy and eggs (median 26.3 g)
  • Saturated fat1.3 gin the lowest quarter of dairy and eggs (median 17 g)
  • Protein per 100 kcal12.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knudsen
Barcode
4050033223800
Label serving
119.0 g
Category
Cheeses

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Camembert Smurostur MS 76 6 g 0 g 6 g
Branza Slaba De Vaci Dalbis 76 17 g 3 g 0.5 g
Chile con queso medium Desert Pepper 76 0 g 9.1 g 6.1 g
Petits fromage frais 3,6% MG Biocoop 76 7.9 g 3.8 g 3.3 g
100% Pflanzlich Gartenkräuter Bresso 76 1.3 g 3.3 g 6 g
Low Fat Cottage Cheese Kraft 76 8.5 g 6.8 g 2.1 g
Low Fat Cottage Cheese Simply kraft 76 8.5 g 6.8 g 2.1 g
Lowfat Cottage Cheese Plain KEMP'S 75 11.2 g 3.8 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4050033223800. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2022. Imported November 7, 2026.

Last updated: . Source description: "Low-fat Cottage Cheese". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Low-fat Cottage Cheese?

100 g of Low-fat Cottage Cheese has 76 kcal. Serving, 119.0 g (119 g): about 90 kcal.

How much protein is in Low-fat Cottage Cheese?

Low-fat Cottage Cheese contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 11 g in serving, 119.0 g (119 g). About 49% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Low-fat Cottage Cheese?

Low-fat Cottage Cheese has 5 g of total carbohydrates per 100 g, including 3.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low-fat Cottage Cheese?

Low-fat Cottage Cheese contains 2.1 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 10, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.