Lotzza Motzza Mac Attack Mac & Cheese Pizza
Packaged product Meals and Dishes Brew Pub Pizza
Lotzza Motzza Mac Attack Mac & Cheese Pizza contains 236 kcal per 100 g. A serving, 0.2 pizza, 134 g (134 g) provides about 316 kcal.
Roughly 50% of its calories come from carbohydrates, with 34% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 21% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 4.9 g | 24% |
| Trans fat L | 0.35 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 521 mg | 23% |
| Total carbohydrates L | 31.9 g | 12% |
| Dietary fiber L | 7.6 g | 27% |
| Total sugars L | 0.69 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.7 g | 19% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.22 µg | 1% |
| Calcium L | 278 mg | 21% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 134 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 50%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.7 gbelow the median for meals and dishes (median 10 g)
- Fiber7.6 gin the top quarter of meals and dishes (median 1.7 g)
- Sugars0.69 gin the lowest quarter of meals and dishes (median 2.7 g)
- Fat9.7 gabove the median for meals and dishes (median 8.9 g)
- Saturated fat4.9 gabove the median for meals and dishes (median 3.8 g)
- Sodium521 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 208 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 246 kcal | 236 kcal |
| Protein | 9.7 g | 9.7 g |
| Carbohydrates | 27.6 g | 31.9 g |
| Fat | 10.4 g | 9.7 g |
| Fiber | 0.75 g | 7.6 g |
| Sugars | 3 g | 0.69 g |
| Sodium | 500 mg | 521 mg |
Product details
- Brand
- Brew Pub Pizza
- Barcode
- 0042197003426
- Label serving
- 0.2 pizza (134 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crust (wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, lard [bha propyl gallate with citric acid added, to help protect flavor, soy bean oil, dough conditioner [whey, l-cysteine, mono-hydrochloride], salt, sugar, yeast), low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes, elbow macaroni (water, enriched durum semolina (durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)), sharp cheddar cheese sauce (cheese whey, water, palm oil, modified corn starch, modified tapioca starch, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), garlic.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltPalm oilGarlicWheat flourSugarYeastMilk
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|---|---|---|---|---|
| wood fire pizza Marks & Spencer | 236 | 12.5 g | 27.4 g | 8.1 g |
| Pinsa Tomato And Mozzarella Crosta & Mollica | 236 | 11 g | 31 g | 7.2 g |
| La Pizza " BRIE & SPECK " Bofrost | 236 | 13 g | 22 g | 10 g |
| Aldi Supreme pizza Aldi | 236 | 9.3 g | 22.9 g | 12.1 g |
| Margherita Pizza Sprouts Farmers Market | 236 | 9.5 g | 23.6 g | 11.8 g |
| Pizza atún y bacon Coviran | 236 | 11 g | 28 g | 8.3 g |
| California food company, gluten free pizza, basil pesto & cheese California Food Company | 236 | 7.3 g | 23.6 g | 12.7 g |
| Pizza pancetta Delhaize | 236 | 10 g | 30 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lotzza Motzza Mac Attack Mac & Cheese Pizza?
100 g of Lotzza Motzza Mac Attack Mac & Cheese Pizza has 236 kcal. Serving, 0.2 pizza, 134 g (134 g): about 316 kcal.
How much protein is in Lotzza Motzza Mac Attack Mac & Cheese Pizza?
Lotzza Motzza Mac Attack Mac & Cheese Pizza contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 13 g in serving, 0.2 pizza, 134 g (134 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Lotzza Motzza Mac Attack Mac & Cheese Pizza?
Lotzza Motzza Mac Attack Mac & Cheese Pizza has 31.9 g of total carbohydrates per 100 g, including 7.6 g of fiber and 0.69 g of sugars.
How much fat is in Lotzza Motzza Mac Attack Mac & Cheese Pizza?
Lotzza Motzza Mac Attack Mac & Cheese Pizza contains 9.7 g of fat per 100 g, of which 4.9 g is saturated (24% of the Daily Value).
What vitamins and minerals does Lotzza Motzza Mac Attack Mac & Cheese Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lotzza Motzza Mac Attack Mac & Cheese Pizza?
100 g contains 521 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 18, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2103710. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2020. Imported November 6, 2026.
- Open Food Facts, record 0042197003426. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.