Kettle cooked peanuts
Packaged product Beans and Legumes Western family
Kettle cooked peanuts contains 600 kcal per 100 g. A serving, 0.333 tasse, 50 g (50 g) provides about 300 kcal.
Roughly 72% of its calories come from fat, with 15% from protein and 13% from carbohydrates (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (603 kcal per 100 g).
100 g provides 15% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 8 g | 40% |
| Trans fat L | 0.2 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 540 mg | 23% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 6 g | |
| Added sugars L | 1.8 g | 4% |
| Protein L | 24 g | 48% |
| Calcium L | 60 mg | 5% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 700 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 13%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24 gbelow the median for beans and legumes (median 25 g)
- Fiber10 gin the top quarter of beans and legumes (median 7.6 g)
- Sugars6 gabove the median for beans and legumes (median 5 g)
- Saturated fat8 gabove the median for beans and legumes (median 7.1 g)
- Sodium540 mgabove the median for beans and legumes (median 364 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Western family
- Barcode
- 0062639359911
- Quantity
- 400g
- Label serving
- 0.333 tasse (50 g)
- Category
- Roasted peanuts
- Packaging
- en:plastic-bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peanuts, Canola oil, Sugars (sugar, dextrose, glucose solids), Salt, Spices (including chili pepper), Sodium acetate, Acetic acid, Garlic powder. Citric acid, Yeast extract, Malic acid, Natural flavour. High oleic sunflower oil, Lime juice, Disodium indsinate and disodium guanylate, Spice extractives, Calcium silicate, Silicon dioxide. Contains: Peanuts. May contain: Tree nuts. Ingrédients : Arachides, Huile de canola, Sucres sucre, dextrose, solides de glucose), Sel, Épices y compris le piment), Acétate de sodium, Acide acétique, Poudre d'ail, Acide citrique, Extrait de levure, en acide oléique, Jus de lime, Inosinate disodique et Acide malique, Arôme naturel, Huile de tournesol riche guanylate disodique, Extraits d'épices, Silicate de calcium, Dioxyde de silicium. Contient: Arachides. Peut contenir : Noix.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutRapeseed (canola) oilSugarSaltGarlicYeastSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey-Roasted Peanuts Munchies | 600 | 20 g | 29.1 g | 45.5 g |
| honey roast peanuts and cashews Alesto | 600 | 20.2 g | 24.2 g | 46 g |
| Peanuts Nutty Club | 600 | 26.7 g | 20 g | 46.7 g |
| Honey Roasted Peanuts Planters | 600 | 22 g | 26 g | 46 g |
| Unsalted & Dry Roasted Peanuts Southern Home | 600 | 23.3 g | 20 g | 50 g |
| Honey Roasted Peanuts No Frills | 600 | 22 g | 26 g | 46 g |
| Honey Roasted Peanuts Southern Grove | 600 | 20 g | 23.3 g | 46.7 g |
| Dry Roasted Peanuts Planters | 600 | 24 g | 22 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0062639359911. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.