Kettle cooked peanuts

Packaged product Beans and Legumes Western family

Kettle cooked peanuts contains 600 kcal per 100 g. A serving, 0.333 tasse, 50 g (50 g) provides about 300 kcal.

Roughly 72% of its calories come from fat, with 15% from protein and 13% from carbohydrates (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (603 kcal per 100 g).

100 g provides 15% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kettle cooked peanuts by Western family, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
24 gprotein
20 gcarbohydrates
50 gfat
300kcal in serving, 0.333 tasse, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 50 g 64%
Saturated fat L 8 g 40%
Trans fat L 0.2 g
Cholesterol L 0 mg 0%
Sodium L 540 mg 23%
Total carbohydrates L 20 g 7%
Dietary fiber L 10 g 36%
Total sugars L 6 g
Added sugars L 1.8 g 4%
Protein L 24 g 48%
Calcium L 60 mg5%
Iron L 1.5 mg8%
Potassium L 700 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 13%Fat: 72%600kcal / 100 g
  • Protein 15%
  • Carbohydrates 13%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium15%Iron8%Calcium5%

Nutritional insights

  • Protein24 gbelow the median for beans and legumes (median 25 g)
  • Fiber10 gin the top quarter of beans and legumes (median 7.6 g)
  • Sugars6 gabove the median for beans and legumes (median 5 g)
  • Saturated fat8 gabove the median for beans and legumes (median 7.1 g)
  • Sodium540 mgabove the median for beans and legumes (median 364 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Western family
Barcode
0062639359911
Quantity
400g
Label serving
0.333 tasse (50 g)
Category
Roasted peanuts
Packaging
en:plastic-bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, Canola oil, Sugars (sugar, dextrose, glucose solids), Salt, Spices (including chili pepper), Sodium acetate, Acetic acid, Garlic powder. Citric acid, Yeast extract, Malic acid, Natural flavour. High oleic sunflower oil, Lime juice, Disodium indsinate and disodium guanylate, Spice extractives, Calcium silicate, Silicon dioxide. Contains: Peanuts. May contain: Tree nuts. Ingrédients : Arachides, Huile de canola, Sucres sucre, dextrose, solides de glucose), Sel, Épices y compris le piment), Acétate de sodium, Acide acétique, Poudre d'ail, Acide citrique, Extrait de levure, en acide oléique, Jus de lime, Inosinate disodique et Acide malique, Arôme naturel, Huile de tournesol riche guanylate disodique, Extraits d'épices, Silicate de calcium, Dioxyde de silicium. Contient: Arachides. Peut contenir : Noix.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutRapeseed (canola) oilSugarSaltGarlicYeastSunflower oil

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Honey-Roasted Peanuts Munchies 600 20 g 29.1 g 45.5 g
honey roast peanuts and cashews Alesto 600 20.2 g 24.2 g 46 g
Peanuts Nutty Club 600 26.7 g 20 g 46.7 g
Honey Roasted Peanuts Planters 600 22 g 26 g 46 g
Unsalted & Dry Roasted Peanuts Southern Home 600 23.3 g 20 g 50 g
Honey Roasted Peanuts No Frills 600 22 g 26 g 46 g
Honey Roasted Peanuts Southern Grove 600 20 g 23.3 g 46.7 g
Dry Roasted Peanuts Planters 600 24 g 22 g 48 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0062639359911. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kettle cooked peanuts?

100 g of Kettle cooked peanuts has 600 kcal. Serving, 0.333 tasse, 50 g (50 g): about 300 kcal.

Is Kettle cooked peanuts high in protein?

Kettle cooked peanuts contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 12 g in serving, 0.333 tasse, 50 g (50 g). About 15% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 25 g).

How many carbs are in Kettle cooked peanuts?

Kettle cooked peanuts has 20 g of total carbohydrates per 100 g, including 10 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kettle cooked peanuts?

Kettle cooked peanuts contains 50 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

What vitamins and minerals does Kettle cooked peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kettle cooked peanuts?

100 g contains 540 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.