Kadalamavu Mixture

Packaged product Snacks Dev

Kadalamavu Mixture contains 560 kcal per 100 g. A serving, 50 g (50 g) provides about 280 kcal.

Roughly 61% of its calories come from fat, with 25% from carbohydrates and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.

100 g provides 19% of the Daily Value for iron and 15% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kadalamavu Mixture by Dev, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
560kcal per 100 g
19.6 gprotein
35 gcarbohydrates
37.6 gfat
280kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 37.6 g 48%
Saturated fat L 29.4 g 147%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 840 mg 37%
Total carbohydrates L 35 g 13%
Dietary fiber L 8.6 g 31%
Total sugars L 7.4 g
Added sugars L 0 g 0%
Protein L 19.6 g 39%
Calcium L 50 mg4%
Iron L 3.4 mg19%
Potassium L 726 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 25%Fat: 61%560kcal / 100 g
  • Protein 14%
  • Carbohydrates 25%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Potassium15%Calcium4%

Nutritional insights

  • Protein19.6 gin the top quarter of snacks (median 7.1 g)
  • Fiber8.6 gin the top quarter of snacks (median 3.9 g)
  • Sugars7.4 gabove the median for snacks (median 5 g)
  • Fat37.6 gin the top quarter of snacks (median 21.1 g)
  • Saturated fat29.4 gin the top quarter of snacks (median 3.6 g)
  • Sodium840 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dev
Barcode
8908000385061
Quantity
200g
Label serving
50 g
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gram Flour, Peanut, Fried Gram Split, Palmolein Oil, Chilli Powder Asafoetida, Salt & Curry Leaves. ALLERGY ADVICE: CONTAINS PEANUT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasPeanutPalm oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kadalamavu Mixture?

100 g of Kadalamavu Mixture has 560 kcal. Serving, 50 g (50 g): about 280 kcal.

Is Kadalamavu Mixture high in protein?

Kadalamavu Mixture contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 9.8 g in serving, 50 g (50 g). About 14% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.1 g).

How many carbs are in Kadalamavu Mixture?

Kadalamavu Mixture has 35 g of total carbohydrates per 100 g, including 8.6 g of fiber and 7.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kadalamavu Mixture?

Kadalamavu Mixture contains 37.6 g of fat per 100 g, of which 29.4 g is saturated (147% of the Daily Value).

What vitamins and minerals does Kadalamavu Mixture contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV) and potassium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kadalamavu Mixture?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908000385061. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.