Just crisps Jalapeño
Packaged product Snacks Just crisps
Just crisps Jalapeño contains 303 kcal per 100 g. A serving, 40 g (40 g) provides about 121 kcal.
Roughly 72% of its calories come from fat, with 24% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 3,201 products.
100 g provides 234,375,000% of the Daily Value for Vitamin B12, 75% of the Daily Value for iodine and 44% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 24.1 g | 31% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 0.006 mg | 0% |
| Sodium L | 2,315 mg | 101% |
| Total carbohydrates L | 18.2 g | 7% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0.046 g | 0.1% |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0.17 µg | 0% |
| Vitamin C L | 1.8 mg | 2% |
| Vitamin D L | 0.018 µg | 0.1% |
| Vitamin E L | 6.6 mg | 44% |
| Thiamin (B1) L | 0.27 mg | 23% |
| Riboflavin (B2) L | 0.029 mg | 2% |
| Niacin (B3) L | 1.2 mg | 8% |
| Pantothenic acid (B5) L | 0.51 mg | 10% |
| Vitamin B6 L | 0.21 mg | 13% |
| Folate (B9) L | 31.9 µg | 8% |
| Vitamin B12 L | 5,625,000 µg | 234,375,000% |
| Calcium L | 8.2 mg | 0.6% |
| Iron L | 0.33 mg | 2% |
| Magnesium L | 25.2 mg | 6% |
| Phosphorus L | 75 mg | 6% |
| Potassium L | 260 mg | 6% |
| Zinc L | 0.4 mg | 4% |
| Copper L | 0.078 mg | 9% |
| Manganese L | 0.34 mg | 15% |
| Selenium L | 5.3 µg | 10% |
| Iodine L | 112 µg | 75% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 24%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of snacks (median 6.4 g)
- Fiber1.8 gin the lowest quarter of snacks (median 4 g)
- Sugars0.8 gin the lowest quarter of snacks (median 2.8 g)
- Fat24.1 gbelow the median for snacks (median 26.1 g)
- Saturated fat1.8 gbelow the median for snacks (median 2.7 g)
- Sodium2,315 mgin the top quarter of snacks (median 567 mg)
- Protein per 100 kcal0.84 gprotein density, useful for comparing foods with different calorie levels
- Water45.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 16.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.5 µg |
|---|
Other components (2)
| Water L | 45.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Just crisps
- Barcode
- 5060159310530
- Label serving
- 40 g
- Category
- Crisps
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, Cold-Pressed Rapeseed Oil, Rice Flour, Salt, Onion Powder, Yeast Powder, Chilli Blend (Chilli, Cumin, Oregano, Salt, Garlic), Tomato Powder, Yeast Extract Powder, Garlic Powder, Sugar, Natural Flavouring, Spice (Cayenne Pepper, Jalapeño Chilli), Turmeric Extract (Natural Turmeric Flavouring, Natural Colours: Curcumin, Paprika Extract. Allergy Advice: See ingredients in BOLD. VE V GF VEGAN VEGETARIAN GLUTEN FREE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoRapeseed (canola) oilRiceSaltOnionYeastTomatoGarlicSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060159310530. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.