EN

Jacobs Savours Salt And Black Pepper Bakes

Packaged product Bread and Baked Goods Jacobs

Jacobs Savours Salt And Black Pepper Bakes contains 470 kcal per 100 g. A serving, 100 g (100 g) provides about 470 kcal.

Roughly 58% of its calories come from carbohydrates, with 34% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Jacobs Savours Salt And Black Pepper Bakes by Jacobs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
9.1 gprotein
66.7 gcarbohydrates
17.6 gfat
470kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 17.6 g 23%
Saturated fat L 8.1 g 41%
Sodium L 511 mg 22%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 4 g 14%
Total sugars L 0.6 g
Added sugars L 0 g 0%
Protein L 9.1 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 58%Fat: 34%470kcal / 100 g
  • Protein 8%
  • Carbohydrates 58%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.1 gbelow the median for bread and baked goods (median 10 g)
  • Fiber4 gabove the median for bread and baked goods (median 3.5 g)
  • Sugars0.6 gin the lowest quarter of bread and baked goods (median 3.1 g)
  • Fat17.6 gabove the median for bread and baked goods (median 16.7 g)
  • Saturated fat8.1 gin the top quarter of bread and baked goods (median 2.9 g)
  • Sodium511 mgin the lowest quarter of bread and baked goods (median 720 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jacobs
Barcode
5000168137605
Quantity
200 g
Label serving
100 g
Category
Crackers (Appetizers)
Packaging
en:card-box,en:mixed-plastic-film-film
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

flour (wheat flour, calcium, iron, niacin, thiamin), vegetable oil (palm), salt, black pepper, poppy seeds, raising agent (sodium bicarbonate). for allergens, including cereals containing gluten, see ingredients in bold. may also contain sesame seeds, milk. uality guarantee e want you to enjoy our product in perfect condition. please s on our careline if you have any comments or feedback on of roducts, or write to the consumer services team, enclosing yo ack, complete with the best before panel and contents. this d ffect your statutory rights. el: freenbono (m

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltWheat flourPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Crackers Oh My Yummies 470 16 g 60 g 20 g
Winter Kracher Paprika Lorenz 470 7.8 g 50 g 26 g
Caramelised onion Kettle 470 9 g 65.5 g 18.5 g
Sawan Pani Puri Khakhra Bites Sawan 470 11.3 g 62.9 g 19.2 g
NoCOé Crackers Romarin Nocoé 470 15 g 54 g 21 g
Biscuits salés au fromage de chèvre et piment d'Espelette Ederki 470 12 g 47 g 24 g
Brezel Crackers Mix CROCO 470 8.8 g 66 g 19 g
Crackers Tomate & Paprika Biscru 470 15 g 49 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000168137605. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jacobs Savours Salt And Black Pepper Bakes?

100 g of Jacobs Savours Salt And Black Pepper Bakes has 470 kcal. Serving, 100 g (100 g): about 470 kcal.

How much protein is in Jacobs Savours Salt And Black Pepper Bakes?

Jacobs Savours Salt And Black Pepper Bakes contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 9.1 g in serving, 100 g (100 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 10 g).

How many carbs are in Jacobs Savours Salt And Black Pepper Bakes?

Jacobs Savours Salt And Black Pepper Bakes has 66.7 g of total carbohydrates per 100 g, including 4 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jacobs Savours Salt And Black Pepper Bakes?

Jacobs Savours Salt And Black Pepper Bakes contains 17.6 g of fat per 100 g, of which 8.1 g is saturated (41% of the Daily Value).

How much sodium is in Jacobs Savours Salt And Black Pepper Bakes?

100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.