Italian Meatballs

Packaged product Meals and Dishes Chef Good

Italian Meatballs contains 111 kcal per 100 g. A serving, 315 g (315 g) provides about 350 kcal.

Roughly 40% of its calories come from carbohydrates, with 30% from protein and 29% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 139 kcal per 100 g across 364 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Italian Meatballs by Chef Good, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
111kcal per 100 g
8.4 gprotein
11.2 gcarbohydrates
3.6 gfat
350kcal in serving, 315 g (315 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 111 kcal
Total fat L 3.6 g 5%
Saturated fat L 1.3 g 7%
Sodium L 105 mg 5%
Total carbohydrates L 11.2 g 4%
Dietary fiber not reported
Total sugars L 1.1 g
Protein L 8.4 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 40%Fat: 29%111kcal / 100 g
  • Protein 30%
  • Carbohydrates 40%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.4 gabove the median for meals and dishes (median 7.5 g)
  • Sugars1.1 gbelow the median for meals and dishes (median 1.6 g)
  • Fat3.6 gin the lowest quarter of meals and dishes (median 6.7 g)
  • Saturated fat1.3 gbelow the median for meals and dishes (median 2.2 g)
  • Sodium105 mgin the lowest quarter of meals and dishes (median 372 mg)
  • Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Good
Barcode
9358097003116
Quantity
315g
Label serving
315 g
Category
Meals with meat
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato Risoni 67% (Water, Crushed Tomatoes [Tomatoes, Tomato Juice, Citric Acid], Risoni [Wheat], Spinach, Brown Onion, Tomato Paste, White Wine [Preservative [220]], Parsley, Salt, Olive Oil, Lemon Juice [Preservative [223]], Garlic, Chilli, Black Pepper), Italian Meatballs 32% (Chicken, Breadcrumbs [Wheat Flour, Wholemeal Wheat Flour, Yeast, lodised Sea Salt, Rye Flour, Wheat Fibre, Water, Vinegar, Canola Oil, Malt Barley, Flour, Antioxidant [300], Enzymes, Preservatives [282], Colour [E160a], Egg, Parsley, Lemon Zest, Salt, Black Pepper), Parmesan Cheese (Milk, Salt, Cultures, Enzyme)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSaltOlive oilGarlicEggMilkWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9358097003116. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Italian Meatballs?

100 g of Italian Meatballs has 111 kcal. Serving, 315 g (315 g): about 350 kcal.

How much protein is in Italian Meatballs?

Italian Meatballs contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 26.5 g in serving, 315 g (315 g). About 30% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 7.5 g).

How many carbs are in Italian Meatballs?

Italian Meatballs has 11.2 g of total carbohydrates per 100 g, including 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Italian Meatballs?

Italian Meatballs contains 3.6 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Italian Meatballs?

100 g contains 105 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 4, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.