Ice Cream
Packaged product Sweets and Desserts Super Store Industries
Ice Cream contains 252 kcal per 100 g. A serving, 0.5 cup, 103 g (103 g) provides about 260 kcal.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 225 kcal per 100 g across 3,417 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 13.6 g | 17% |
| Saturated fat L | 8.7 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 49 mg | 16% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 29.1 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25.2 g | |
| Protein L | 3.9 g | 8% |
| Vitamin A L | 87 µg | 10% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 97 mg | 7% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gabove the median for sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sugars25.2 gabove the median for sweets and desserts (median 23 g)
- Fat13.6 gabove the median for sweets and desserts (median 11 g)
- Saturated fat8.7 gabove the median for sweets and desserts (median 7.4 g)
- Sodium92 mgin the top quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 252 kcal | 252 kcal |
| Protein | 3.9 g | 3.9 g |
| Carbohydrates | 29.1 g | 29.1 g |
| Fat | 13.6 g | 13.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 25.2 g | 25.2 g |
| Sodium | 92 mg | 92 mg |
Product details
- Brand
- Super Store Industries
- Barcode
- 0717544211341
- Label serving
- 0.5 cup (103 g)
- Category
- Ice creams
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nonfat milk, cream, sugar, wheat flour, brown sugar, butter (cream, salt), chocolate liquor, cocoa butter, soy lecithin, salt, sodium bicarbonate, natural flavors, modified corn starch, annatto extract (color), potassium sorbate (preservative), coconut oil (refined), cocoa powder (processed with alkali), cocoa powder, natural vanilla flavor (wonf), locust bean gum, guar gum, tara gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarWheat flourButterCocoa butterSaltCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Torta helada con dulce de leche con cacao y salsa de chocolate grido | 252 | 4 g | 34.4 g | 34.4 g |
| Chocolate Fudge Brownie Ben & Jerry's | 252 | 4.3 g | 28.6 g | 12.9 g |
| Cereal milk ice cream Milk Bar | 252 | 0.93 g | 24.3 g | 15.9 g |
| Batch, ice cream, mocha chip Batch | 252 | 4.9 g | 20.4 g | 16.5 g |
| Мороженое пломбир ванильный в вафельном сахарном рожке Чистая линия | 252 | 4.6 g | 34.8 g | 10.5 g |
| Black Cherry Chip French Ice Cream Van Leeuwen | 252 | 5 g | 25.2 g | 16 g |
| Powdered Jelly Donut Jeni's | 252 | 3.9 g | 31.5 g | 13.4 g |
| Ben & Jerry's Fairway to Heaven Ben & Jerry's | 252 | 3.9 g | 26 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 252 kcal. Serving, 0.5 cup, 103 g (103 g): about 260 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 103 g (103 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).
How many carbs are in Ice Cream?
Ice Cream has 29.1 g of total carbohydrates per 100 g, including 0 g of fiber and 25.2 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 13.6 g of fat per 100 g, of which 8.7 g is saturated (44% of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 92 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2639052. License: CC0 1.0 (U.S. public domain). Source record dated August 1, 2023. Imported November 6, 2026.
- Open Food Facts, record 0717544211341. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.