Ice Cream

Packaged product Sweets and Desserts Stroh's

Ice Cream contains 268 kcal per 100 g. A serving, 0.5 cup, 71 g (71 g) provides about 190 kcal.

Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,045 products.

100 g provides 14% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice Cream by Stroh's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
4.2 gprotein
28.2 gcarbohydrates
15.5 gfat
190kcal in serving, 0.5 cup, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 15.5 g 20%
Saturated fat L 8.5 g 42%
Trans fat L 0 g
Cholesterol L 35 mg 12%
Sodium L 85 mg 4%
Total carbohydrates L 28.2 g 10%
Dietary fiber L 1.4 g 5%
Total sugars L 22.5 g
Protein L 4.2 g 8%
Vitamin A L 127 µg14%
Vitamin C L 0 mg0%
Calcium L 113 mg9%
Iron L 0.51 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 42%Fat: 52%268kcal / 100 g
  • Protein 6%
  • Carbohydrates 42%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A14%Calcium9%Iron3%Vitamin C0%

Nutritional insights

  • Protein4.2 gabove the median for sweets and desserts (median 3.2 g)
  • Fiber1.4 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars22.5 gabove the median for sweets and desserts (median 21.7 g)
  • Fat15.5 gin the top quarter of sweets and desserts (median 10.3 g)
  • Saturated fat8.5 gin the top quarter of sweets and desserts (median 6.4 g)
  • Sodium85 mgabove the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L423 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 268 kcal268 kcal
Protein 4.2 g4.2 g
Carbohydrates 28.2 g28.2 g
Fat 15.5 g15.5 g
Fiber 1.4 g1.4 g
Sugars 22.5 g22.5 g
Sodium 85.8 mg85 mg

Product details

Brand
Stroh's
Barcode
0738248000161
Label serving
0.5 cup (71 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milkfat and nonfat milk, chocolate fudge [powdered sugar (sugar, cornstarch), vegetable oil (peanut and/or cottonseed and/or palm oil), cocoa (processed with alkali), whey, soy lecithin, salt, natural flavor], sugar, corn syrup, peanut butter cups [sugar, peanut butter (peanuts, salt), coconut oil, nonfat milk, milk, cocoa processed with alkali, soy lecithin, natural flavors], high fructose corn syrup, sweetcream buttermilk, whey, contains less than 2% of natural flavor, guar gum, mono & diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, annatto (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarSaltPeanutCoconut oilPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Mi cuit chocolat La Veggisserie 268 6 g 22.5 g 16.8 g
Gaufrette Garnie Glacée au chocolat Pilpa 268 3.3 g 39 g 10 g
English toffee Ice cream Trader Joe’s 268 1.2 g 27.6 g 16.3 g
Ice Cream Cake Carvel 268 3.7 g 32.9 g 13.4 g
Perry's Ice Cream, Premium Ice Cream, Lemon Chillo Perry's Ice Cream Co. Inc. 268 2.8 g 29.6 g 15.5 g
Ice cream sandwiches Dean's 268 3.6 g 44.6 g 8.9 g
Premium ice cream Anderson Dairy Inc 268 5.6 g 28.2 g 16.9 g
Classic treat ice cream nutty cone Klein's Real Kosher 268 4.9 g 28 g 14.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 268 kcal. Serving, 0.5 cup, 71 g (71 g): about 190 kcal.

How much protein is in Ice Cream?

Ice Cream contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 71 g (71 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Ice Cream?

Ice Cream has 28.2 g of total carbohydrates per 100 g, including 1.4 g of fiber and 22.5 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 15.5 g of fat per 100 g, of which 8.5 g is saturated (42% of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 85 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 24, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2287702. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0738248000161. License: ODbL 1.0 (Open Food Facts). Source record dated August 24, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.