Ice cream
Packaged product Sweets and Desserts Signature Select
Ice cream contains 278 kcal per 100 g. A serving, 0.667 cup, 90 g (90 g) provides about 250 kcal.
Roughly 50% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.
100 g provides 10% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 15.6 g | 20% |
| Saturated fat L | 8.9 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 39 mg | 13% |
| Sodium L | 139 mg | 6% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 23.3 g | |
| Added sugars L | 17.8 g | 36% |
| Protein L | 4.4 g | 9% |
| Calcium L | 133 mg | 10% |
| Iron L | 0 mg | 0% |
| Potassium L | 311 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber2.2 gin the top quarter of sweets and desserts (median 0.3 g)
- Sugars23.3 gabove the median for sweets and desserts (median 21.9 g)
- Fat15.6 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat8.9 gin the top quarter of sweets and desserts (median 6.4 g)
- Sodium139 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 278 kcal | 278 kcal |
| Protein | 4.4 g | 4.4 g |
| Carbohydrates | 30 g | 30 g |
| Fat | 15.6 g | 15.6 g |
| Fiber | 2.2 g | 2.2 g |
| Sugars | 23.3 g | 23.3 g |
| Sodium | 139 mg | 139 mg |
Product details
- Brand
- Signature Select
- Barcode
- 0021130098835
- Label serving
- 0.667 cup (90 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, cream, sugar, moose tracks fudge swirl (powdered sugar [sugar, corn starch], vegetable oil [peanut and/or cottonseed and/or palm oil], cocoa [processed with alkali], whey, soy lecithin, salt, natural flavor), peanut butter cups (sugar, peanut butter [peanuts, salt], coconut oil, nonfat milk, whole milk, cocoa [processed with alkali], soy lecithin, natural flavors), corn syrup, cocoa (processed with alkali), whey, contains 2% or less of: mono - and diglycerides, guar gum, calcium sulfate, locust bean gum, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarSaltPeanutCoconut oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oberweis, Super Premium Ice Cream, Egg Nog Oberweis Dairy Inc. | 278 | 3.8 g | 26.6 g | 16.5 g |
| Van Leeuwen Artisan, Ice Cream, Ginger Ad-Visor | 278 | 3.1 g | 18.6 g | 21.6 g |
| Handcrafted french pot ice cream Graeter's | 278 | 2.8 g | 27.8 g | 17.6 g |
| Gelato Sigel | 278 | 3.8 g | 33.2 g | 14.4 g |
| Fully Baked Pie Chudleigh's | 278 | 2.8 g | 37 g | 13 g |
| Tea-Rrific!, Ice Cream Tea-Rrific! Ice Cream | 278 | 5.6 g | 24.4 g | 16.7 g |
| Ice cream Ashby's Sterling | 278 | 2.8 g | 33.3 g | 13.9 g |
| Premium Ice Cream 2 No St Creamery | 278 | 5.2 g | 25.8 g | 17.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 278 kcal. Serving, 0.667 cup, 90 g (90 g): about 250 kcal.
How much protein is in Ice cream?
Ice cream contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 0.667 cup, 90 g (90 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).
How many carbs are in Ice cream?
Ice cream has 30 g of total carbohydrates per 100 g, including 2.2 g of fiber and 23.3 g of sugars.
How much fat is in Ice cream?
Ice cream contains 15.6 g of fat per 100 g, of which 8.9 g is saturated (44% of the Daily Value).
What vitamins and minerals does Ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream?
100 g contains 139 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2189121. License: CC0 1.0 (U.S. public domain). Source record dated October 11, 2021. Imported November 6, 2026.
- Open Food Facts, record 0021130098835. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.