Hard 'N Soft Taco Kit
Packaged product Snacks Old El Paso
Hard 'N Soft Taco Kit contains 226 kcal per 100 g. A serving, 1 portion, 41 g (41 g) provides about 93 kcal.
Roughly 59% of its calories come from carbohydrates, with 32% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 226 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 0.73 g | 4% |
| Sodium L | 932 mg | 41% |
| Total carbohydrates L | 39.3 g | 14% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 4.4 g | |
| Added sugars L | 0.76 g | 2% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 59%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gbelow the median for snacks (median 7.5 g)
- Fiber2.9 gbelow the median for snacks (median 4 g)
- Sugars4.4 gbelow the median for snacks (median 4.5 g)
- Fat9.5 gin the lowest quarter of snacks (median 20.9 g)
- Saturated fat0.73 gin the lowest quarter of snacks (median 3.6 g)
- Sodium932 mgin the top quarter of snacks (median 424 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 224 kcal | 226 kcal |
| Protein | 5.1 g | 5.6 g |
| Carbohydrates | 39.8 g | 39.3 g |
| Fat | 4.4 g | 9.5 g |
| Fiber | 2.2 g | 2.9 g |
| Sugars | 3.2 g | 4.4 g |
| Sodium | 732 mg | 932 mg |
Product details
- Brand
- Old El Paso
- Barcode
- 9300695008840
- Quantity
- 350 g
- Label serving
- 1 portion (41 g)
- Category
- Snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, water, humectant (glycerin), vegetable oil, wheat gluten, emulsifier (mono - and di-glycerides of fatty acids), dextrose, raising agents (sodium bicarbonate, sodium acid pyrophosphate), food acids (fumaric acid, glucono delta-lactone), salt, preservative (potassium sorbate), water, tomato paste, rehydrated capsicum, onion, modified maize starch (1422), salt, sugar, paprika, food acid (citric acid), chili extract, garlic powder, ground corn, vegetable oil, salt, sugar, maize flour, salt, garlic, paprika, cumin, tomato, onion, food acid (citric acid), oregano, chili powder, anti-caking agent (silicon dioxide), colour (paprika extract), ground bay leaves
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco Chips Dinshaws | 226 | 3.7 g | 33.1 g | 8.8 g |
| veggie spicy popcorn chicken Morning Star Farms | 226 | 13.1 g | 25 g | 8.3 g |
| crispy chicken breast strips Asda | 226 | 15 g | 19 g | 10 g |
| Dill pickle snack pack Taylor farms | 226 | 5 g | 9.4 g | 18.9 g |
| PB&J Crispy Chicken Clean Eatz Cafe | 226 | 12 g | 28.9 g | 7.6 g |
| Crispy chicken strips Kirkwood | 226 | 15.5 g | 21.4 g | 9.5 g |
| Crispy Fried Chicken Purefoods | 226 | 15 g | 5 g | 16 g |
| Hot Snacks Pangasius Migros | 226 | 12 g | 16 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2182810. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 9300695008840. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.