Dill pickle snack pack

Packaged product Snacks Taylor farms

Dill pickle snack pack contains 226 kcal per 100 g. A serving, 1 serving, 159 g (159 g) provides about 359 kcal.

Roughly 75% of its calories come from fat, with 17% from carbohydrates and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 464 kcal per 100 g across 37,803 products.

100 g provides 27% of the Daily Value for Vitamin A and 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dill pickle snack pack by Taylor farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
226kcal per 100 g
5 gprotein
9.4 gcarbohydrates
18.9 gfat
359kcal in serving, 1 serving, 159 g (159 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 18.9 g 24%
Saturated fat L 5.7 g 28%
Trans fat L 0 g
Cholesterol L 22 mg 7%
Sodium L 421 mg 18%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 1.3 g 5%
Total sugars L 3.8 g
Added sugars L 0.63 g 1%
Protein L 5 g 10%
Vitamin A L 245 µg27%
Vitamin D L 0.13 µg0.6%
Calcium L 145 mg11%
Iron L 0.38 mg2%
Potassium L 201 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 17%Fat: 75%226kcal / 100 g
  • Protein 9%
  • Carbohydrates 17%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A27%Calcium11%Potassium4%Iron2%Vitamin D0.6%

Nutritional insights

  • Protein5 gbelow the median for snacks (median 7.1 g)
  • Fiber1.3 gin the lowest quarter of snacks (median 3.7 g)
  • Sugars3.8 gbelow the median for snacks (median 5.5 g)
  • Fat18.9 gbelow the median for snacks (median 21.4 g)
  • Saturated fat5.7 gabove the median for snacks (median 3.8 g)
  • Sodium421 mgabove the median for snacks (median 411 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Taylor farms
Barcode
0030223061502
Label serving
1 serving (159 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dill pickle snack pack?

100 g of Dill pickle snack pack has 226 kcal. Serving, 1 serving, 159 g (159 g): about 359 kcal.

How much protein is in Dill pickle snack pack?

Dill pickle snack pack contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 8 g in serving, 1 serving, 159 g (159 g). About 9% of its calories come from protein. Compared with other snacks, that is below the median (median 7.1 g).

How many carbs are in Dill pickle snack pack?

Dill pickle snack pack has 9.4 g of total carbohydrates per 100 g, including 1.3 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dill pickle snack pack?

Dill pickle snack pack contains 18.9 g of fat per 100 g, of which 5.7 g is saturated (28% of the Daily Value).

What vitamins and minerals does Dill pickle snack pack contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (27% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dill pickle snack pack?

100 g contains 421 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0030223061502. License: ODbL 1.0 (Open Food Facts). Source record dated January 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.