Green Thai Curry Kit
Packaged product Soups and Sauces Street Kitchen
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Green Thai Curry Kit contains 66 kcal per 100 g.
Roughly 74% of its calories come from fat, with 23% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 127 kcal per 100 g across 282 products.
100 g provides 24% of the Daily Value for manganese, 18% of the Daily Value for copper and 13% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65.9 kcal | |
| Total fat L | 14.1 g | 18% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 592 mg | 26% |
| Total carbohydrates L | 9.9 g | 4% |
| Dietary fiber L | 0.55 g | 2% |
| Total sugars L | 7 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 1.4 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.5 mg | 6% |
| Vitamin D L | 0.004 µg | 0% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.021 mg | 2% |
| Riboflavin (B2) L | 0.004 mg | 0.3% |
| Niacin (B3) L | 0.48 mg | 3% |
| Pantothenic acid (B5) L | 0.12 mg | 2% |
| Vitamin B6 L | 0.047 mg | 3% |
| Folate (B9) L | 11.3 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 14.8 mg | 1% |
| Iron L | 2.4 mg | 13% |
| Magnesium L | 33.6 mg | 8% |
| Phosphorus L | 71.1 mg | 6% |
| Potassium L | 175 mg | 4% |
| Zinc L | 0.42 mg | 4% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 0.55 mg | 24% |
| Selenium L | 2.8 µg | 5% |
| Iodine L | 12.7 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 23%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0.55 gin the lowest quarter of soups and sauces (median 1.4 g)
- Sugars7 gabove the median for soups and sauces (median 5.6 g)
- Fat14.1 gabove the median for soups and sauces (median 7.1 g)
- Saturated fat12 gin the top quarter of soups and sauces (median 2.2 g)
- Sodium592 mgabove the median for soups and sauces (median 506 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
- Water71 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.081 g |
|---|
Carotenoids (1)
| Beta-carotene L | 16.9 µg |
|---|
Other components (2)
| Water L | 71 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Street Kitchen
- Barcode
- 9334279004003
- Quantity
- 285 g
- Category
- Curry sauces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
coconut milk (70%) [coconut extract, water, sugar, vegetable gum (xanthan), salt], water, sugar, green chilli puree (3%), onion, coriander puree, fish sauce, sunflower oil, garlic, salt, kaffir lime leaves, lemongrass puree, red chilli, vegetable powders, vinegar, spices, corn starch, natural flavours, food acid [citric), vegetable gum (xanthan), spice extracts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Rendang Paste Marks & Spencer | 67 | 1.8 g | 9.1 g | 1.6 g |
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| Yellow curry-sauce Asia Green Garden | 65 | 0.6 g | 10.5 g | 1.9 g |
| Spicy Vindaloo Maya Kaimal | 64 | 1.6 g | 7.2 g | 6.4 g |
| Curry sauce Morrisons | 64 | 0.91 g | 8.9 g | 2.5 g |
| Sambar Haldiram's | 63 | 2.1 g | 8.5 g | 2.1 g |
| Ben’s original milde curry Ben's Original | 62 | 1.4 g | 9 g | 2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9334279004003. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.