Greek yogurt plain
Packaged product Dairy and Eggs O Organics
Greek yogurt plain contains 21,300 kcal per 100 g. A serving, 170 g (170 g) provides about 36,210 kcal.
Roughly 40% of its calories come from protein, with 40% from fat and 20% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 78 kcal per 100 g across 29 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 21,300 kcal | |
| Total fat L | 933 g | 1,196% |
| Saturated fat L | 600 g | 3,000% |
| Cholesterol L | 17.6 mg | 6% |
| Sodium L | 8,670 mg | 377% |
| Total carbohydrates L | 1,070 g | 389% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 800 g | |
| Protein L | 2,130 g | 4,260% |
| Calcium L | 118 mg | 9% |
| Iron L | 0.64 mg | 4% |
| Potassium L | 171 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 20%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,130 gin the top quarter of dairy and eggs (median 6.7 g)
- Sugars800 gin the top quarter of dairy and eggs (median 4 g)
- Fat933 gin the top quarter of dairy and eggs (median 2 g)
- Saturated fat600 gin the top quarter of dairy and eggs (median 1.4 g)
- Sodium8,670 mgin the top quarter of dairy and eggs (median 49 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 94.1 kcal | 21,300 kcal |
| Protein | 9.4 g | 2,130 g |
| Carbohydrates | 4.7 g | 1,070 g |
| Fat | 4.1 g | 933 g |
| Fiber | 0 g | n/a |
| Sugars | 3.5 g | 800 g |
| Sodium | 38.2 mg | 8,670 mg |
Product details
- Brand
- O Organics
- Barcode
- 0079893125459
- Quantity
- 32 oz (907g)
- Label serving
- 170 g
- Category
- Plain greek style yogurts
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aito kreikkalainen jogurtti Olympus | 134 | 7 g | 4 g | 10 g |
| Yaourt Grec Authentique Delta | 132 | 6.5 g | 3.4 g | 10 g |
| Greek yogurt Kri Kri My Authentic Greek Yoghurt | 130 | 6.2 g | 3.7 g | 10 g |
| Yogos nature Yogos | 127 | 3.5 g | 4.5 g | 10.5 g |
| Greek Style Natural farmers union | 126 | 4.8 g | 5.2 g | 9.7 g |
| Yogurt bianco greco intero Iper | 126 | 5.5 g | 3.5 g | 10 g |
| Yogurt tipo Griego Sin Azúcar Añadida Iogo | 117 | 7 g | 7 g | 7.4 g |
| Yaos Nestlé | 104 | 2.9 g | 3.4 g | 8.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2756024. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
- Open Food Facts, record 0079893125459. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.