Gourmet Chunky Chicken & Leek
Packaged product Sweets and Desserts Charlotte's Bakery
Gourmet Chunky Chicken & Leek contains 233 kcal per 100 g. A serving, 200 g (200 g) provides about 466 kcal.
Roughly 49% of its calories come from fat, with 38% from carbohydrates and 14% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (247 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat L | 6.7 g | 33% |
| Sodium L | 426 mg | 19% |
| Total carbohydrates L | 22.1 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 1.4 g | |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 38%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gbelow the median for sweets and desserts (median 8 g)
- Sugars1.4 gin the lowest quarter of sweets and desserts (median 2.1 g)
- Fat12.7 gbelow the median for sweets and desserts (median 13.9 g)
- Saturated fat6.7 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium426 mgabove the median for sweets and desserts (median 378 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Charlotte's Bakery
- Barcode
- 9318677002113
- Quantity
- 400g
- Label serving
- 200 g
- Category
- Frozen pies
- Packaging
- Box
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken (26%), Wheat Flour (Thiamin, Folic Acid), Water, Cream (Milk), Leek (6%), Shortening (Vegetable Fats & Oils, Antioxidant (307b)), Onion, Modified Starch (1422), Margarine (Soy), White Wine (Milk, Egg, Preservative (220)), Whey Powder (Milk), lodised Salt, Vegetable Booster (Soy), Baking Powder (Raising Agents (450, 500)), Herbs, Spices, Glaze (Milk). Contains: Gluten, Wheat, Milk, Soy, Egg. May contain: Walnut, Almond, Macadamia, Pine Nut, Sesame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourCreamOnionMilkEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flammekueche - La tarte flambée d'Alsace Friedrich | 232 | 7.9 g | 22.2 g | 12.2 g |
| Pie with potato Fine food | 232 | 3.7 g | 31.4 g | 10.2 g |
| Gourmet Vegetable Korma Curry Herbert Adams | 234 | 4.4 g | 27.2 g | 12 g |
| Tarte poivrons chorizo comté AOP et Beaufort AOP Toupargel | 235 | 7.7 g | 19 g | 14 g |
| Gorbys Pirog Original 130g Dafgårds | 235 | 8.1 g | 33 g | 7.3 g |
| Gorbys Original Veggie Gorbys | 230 | 7.3 g | 37 g | 5.2 g |
| Quiche Lorraine Grand Jury | 227 | 9.4 g | 22 g | 10.7 g |
| Tarte bacon poulet cheddar Auchan | 227 | 13 g | 16 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9318677002113. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.