Charlotte's Bakery nutrition facts
7 Charlotte's Bakery products with label nutrition data. On average they contain 213 kcal, 1.5 g of sugars and 8.8 g of protein per 100 g. Most are in frozen pies and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chunky Beef With Caramelized Onion & Shiraz | 219 | 9.6 g | 21 g | 9.2 g |
| Gourmet Chunky Chicken & Leek | 233 | 8 g | 22.1 g | 12.7 g |
| Gourmet Slow Cooked Chunk Beef Pie | 213 | 9.8 g | 21.6 g | 9.4 g |
| Gourmet Slow Cooked Steak & Mushroom | 213 | 9.8 g | 21.9 g | 9.3 g |
| Gourmet Tandoori Chicken Pies | 231 | 7.9 g | 20.5 g | 12.9 g |
| Steak & Ale With Potato Top | 168 | 6.8 g | 18.6 g | 6.9 g |
| Steak & Pepper Pie | 213 | 9.8 g | 21.6 g | 9.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.