Goats cheese & vegetable lattices

Packaged product Dairy and Eggs Coop

Goats cheese & vegetable lattices contains 296 kcal per 100 g.

Roughly 46% of its calories come from fat, with 43% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 188 kcal per 100 g across 317 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Goats cheese & vegetable lattices by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
296kcal per 100 g
8 gprotein
32 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 296 kcal
Total fat L 15 g 19%
Saturated fat L 7.9 g 40%
Sodium L 240 mg 10%
Total carbohydrates L 32 g 12%
Dietary fiber L 2.4 g 9%
Total sugars L 3.7 g
Added sugars L 0.002 g 0%
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 43%Fat: 46%296kcal / 100 g
  • Protein 11%
  • Carbohydrates 43%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for dairy and eggs (median 6.6 g)
  • Fiber2.4 gin the top quarter of dairy and eggs (median 1.3 g)
  • Sugars3.7 gin the top quarter of dairy and eggs (median 1.8 g)
  • Fat15 gin the top quarter of dairy and eggs (median 7.8 g)
  • Saturated fat7.9 gin the top quarter of dairy and eggs (median 2.9 g)
  • Sodium240 mgin the lowest quarter of dairy and eggs (median 339 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
5000128630900
Quantity
280 g
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm, Rapeseed), Sweet Potato (9%), Vegetarian Goats Cheese (Goats Milk) (8%), Spinach (5%), Red Onion (5%), Whipping Cream (Milk), Vegetarian Cheddar Cheese (Milk), Onion, Cornflour, Salt, Butter (Milk), Dried Potato, Antioxidant (Disodium diphosphate)), Pea Protein, Sugar, Concentrated Lemon Juice, Yeast Extract, White Pepper, Garlic Purée, Parsley, Black Pepper, Nutmeg.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOnionCreamSaltButterPotatoSugarYeastGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000128630900. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Goats cheese & vegetable lattices?

100 g of Goats cheese & vegetable lattices has 296 kcal.

How much protein is in Goats cheese & vegetable lattices?

Goats cheese & vegetable lattices contains 8 g of protein per 100 g (16% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 6.6 g).

How many carbs are in Goats cheese & vegetable lattices?

Goats cheese & vegetable lattices has 32 g of total carbohydrates per 100 g, including 2.4 g of fiber and 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Goats cheese & vegetable lattices?

Goats cheese & vegetable lattices contains 15 g of fat per 100 g, of which 7.9 g is saturated (40% of the Daily Value).

How much sodium is in Goats cheese & vegetable lattices?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.