Gluten Free Ancient Grains Waffles

Packaged product Bread and Baked Goods Van's

Gluten Free Ancient Grains Waffles contains 240 kcal per 100 g. A serving, 2 waffles, 76 g (76 g) provides about 182 kcal.

Roughly 70% of its calories come from carbohydrates, with 25% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 452 kcal per 100 g across 761 products.

100 g provides 21% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Gluten Free Ancient Grains Waffles by Van's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
2.7 gprotein
41.3 gcarbohydrates
6.7 gfat
182kcal in serving, 2 waffles, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 6.7 g 9%
Saturated fat L 0.67 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 307 mg 13%
Total carbohydrates L 41.3 g 15%
Dietary fiber L 4 g 14%
Total sugars L 4 g
Added sugars L 4 g 8%
Protein L 2.7 g 5%
Calcium L 267 mg21%
Iron L 1.3 mg7%
Potassium L 120 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 70%Fat: 25%240kcal / 100 g
  • Protein 5%
  • Carbohydrates 70%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium21%Iron7%Potassium3%

Nutritional insights

  • Protein2.7 gin the lowest quarter of bread and baked goods (median 6.4 g)
  • Fiber4 gin the top quarter of bread and baked goods (median 2 g)
  • Sugars4 gin the lowest quarter of bread and baked goods (median 29 g)
  • Fat6.7 gin the lowest quarter of bread and baked goods (median 21 g)
  • Saturated fat0.67 gin the lowest quarter of bread and baked goods (median 8.7 g)
  • Sodium307 mgabove the median for bread and baked goods (median 296 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 237 kcal240 kcal
Protein 2.6 g2.7 g
Carbohydrates 40.8 g41.3 g
Fat 7.9 g6.7 g
Fiber 5.3 g4 g
Sugars 2.6 g4 g
Sodium 250 mg307 mg

Product details

Brand
Van's
Barcode
0089947302842
Label serving
2 waffles (76 g)
Category
Waffles
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

(that we are proud of!) water, van's gluten free whole grain mix (brown rice flour, millet, teff, buckwheat, sorghum, amaranth, quinoa), tapioca starch, non-gmo expeller pressed canola oil, inulin, potato starch, cane sugar, rice bran, contains 2% or less: baking powder (sodium acid pyrophosphate, baking soda, rice flour, monocalcium phosphate), van's natural fruit juice blend (pineapple, peach and pear juice concentrates), flaxseed, sunflower lecithin and/or soy lecithin, cinnamon, calcium carbonate, rice flour, guar gum, vanilla extract, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSugarRiceCinnamonSalt

Similar products

FoodCaloriesProteinCarbsFat
Raskt & Enkelt Ferdigstekte Vafler 2stk Coop 241 5.9 g 24 g 13 g
Gaufres aux légumes aux baies nordiqurs Les Snorôs 238 9.5 g 28.6 g 9.5 g
Waffles Van's 238 11.9 g 31 g 8.3 g
Organic Whole Grain Waffles Blueberry Van's 238 5 g 40 g 8.8 g
Magic Waffles - Kirsche Betramos 237 4.5 g 34.5 g 8.5 g
Whole Grain Waffles Eggo 236 5.5 g 41.8 g 7.3 g
Cotton Candy Unicorn Waffles Kellogg's 236 5.5 g 45.4 g 4.6 g
Original Waffles Vans 235 2.4 g 38.8 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2085557. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0089947302842. License: ODbL 1.0 (Open Food Facts). Source record dated March 11, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gluten Free Ancient Grains Waffles?

100 g of Gluten Free Ancient Grains Waffles has 240 kcal. Serving, 2 waffles, 76 g (76 g): about 182 kcal.

How much protein is in Gluten Free Ancient Grains Waffles?

Gluten Free Ancient Grains Waffles contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 2 waffles, 76 g (76 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 6.4 g).

How many carbs are in Gluten Free Ancient Grains Waffles?

Gluten Free Ancient Grains Waffles has 41.3 g of total carbohydrates per 100 g, including 4 g of fiber and 4 g of sugars.

How much fat is in Gluten Free Ancient Grains Waffles?

Gluten Free Ancient Grains Waffles contains 6.7 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).

What vitamins and minerals does Gluten Free Ancient Grains Waffles contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gluten Free Ancient Grains Waffles?

100 g contains 307 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 11, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.