Gardein, breakfast patties
Gardein, breakfast patties contains 173 kcal per 100 g. A serving, 1 patty, 52 g (52 g) provides about 90 kcal.
Roughly 42% of its calories come from fat, with 37% from protein and 21% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 8.7 g | 11% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 481 mg | 21% |
| Total carbohydrates L | 9.6 g | 3% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 1.9 g | |
| Protein L | 17.3 g | 35% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 38 mg | 3% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37%
- Carbohydrates 21%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.3 gabove the median for meat (median 16.1 g)
- Fiber3.8 gin the top quarter of meat (median 0 g)
- Sugars1.9 gin the top quarter of meat (median 0.5 g)
- Fat8.7 gin the lowest quarter of meat (median 17 g)
- Saturated fat0 gin the lowest quarter of meat (median 5.8 g)
- Sodium481 mgbelow the median for meat (median 514 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 173 kcal | 173 kcal |
| Protein | 17.3 g | 17.3 g |
| Carbohydrates | 9.6 g | 9.6 g |
| Fat | 8.7 g | 8.7 g |
| Fiber | 3.8 g | 3.8 g |
| Sugars | 1.9 g | 1.9 g |
| Sodium | 481 mg | 481 mg |
Product details
- Brand
- Gardein
- Barcode
- 0842234001015
- Label serving
- 1 PATTY (52 g)
- Category
- Frozen meats
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gardein: water, soy protein concentrate*, expeller pressed/canola oil, vital wheat gluten*, soy protein isolate*, organic cane sugar, yeast extract, modified vegetable gum, sea salt, potato starch, spices, natural flavors (from plant sources), garlic powder, onion powder, malted barley extract, paprika, pea protein, carrot fiber, beetroot fiber.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarYeastSaltGarlicOnion
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|---|---|---|---|---|
| Engine 2, poblano black beans Engine 2 | 173 | 8 g | 28 g | 3.3 g |
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| confit de porc cuit tranche Pascal massonde | 174 | 22.3 g | 0.5 g | 9.2 g |
| Turkey burgers, turkey Jennie-O | 174 | 15.4 g | 0 g | 10.1 g |
| Emincés de poulet rôtis cuits surgelés 500g U | 172 | 24 g | 1.5 g | 7.7 g |
| Turkey Sausage Patties Kroger | 175 | 15 g | 7.5 g | 8.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2037917. License: CC0 1.0 (U.S. public domain). Source record dated June 26, 2018. Imported November 6, 2026.
- Open Food Facts, record 0842234001015. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.