Fruits scones
Packaged product Snacks Marks & Spencers
Fruits scones contains 324 kcal per 100 g. A serving, 1 scone, 70 g (70 g) provides about 227 kcal.
Roughly 72% of its calories come from carbohydrates, with 23% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 540 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 4.9 g | 25% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber L | 3.9 g | 14% |
| Total sugars L | 20.6 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 72%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gbelow the median for snacks (median 5.5 g)
- Fiber3.9 gin the top quarter of snacks (median 2.3 g)
- Sugars20.6 gin the lowest quarter of snacks (median 38.1 g)
- Fat8 gbelow the median for snacks (median 18 g)
- Saturated fat4.9 gbelow the median for snacks (median 6.8 g)
- Sodium200 mgabove the median for snacks (median 125 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 00973793
- Quantity
- 140 g
- Label serving
- 1 scone (70 g)
- Category
- Snacks-sucrés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine sans gluten (Fécule de maïs · Farine de riz · Farine de soja · Amidon de riz) · Raisins de Smyrne macérés à l'orange (20%) (Raisins de Smyrne, Jus d'orange concentré) · Oeufs pasteurisés : Eau · Sucre · Beurre (Lait) (8%) · Poudre à lever : E450, E501 · Fibre de betterave sucrière, Stabilisant: Gomme xanthane, Jus de raisin blanc concentré.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain D'epices Figue Special Foie Gras Apidis | 324 | 3.1 g | 74 g | 1 g |
| Gâteau au Chocolat FirenzeLidl | 325 | 4.6 g | 30 g | 20.5 g |
| Pain d'épices coupé C🇹🇷Yayla | 326 | 3.1 g | 75 g | 0.8 g |
| Pain d'épices Fondant Belle France | 326 | 3.1 g | 75 g | 0.8 g |
| Krokodil’' Carrefour | 322 | 5.5 g | 74 g | 0.5 g |
| Dr. Oetker Prinzessin Lillifee Muffins Vanille geschmack Dr. Oetker | 322 | 5 g | 52 g | 10 g |
| Pain d'épice Migros | 322 | 5.2 g | 63 g | 5.1 g |
| Sponge Mallows top candy | 322 | 5 g | 76 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruits scones?
100 g of Fruits scones has 324 kcal. Serving, 1 scone, 70 g (70 g): about 227 kcal.
How much protein is in Fruits scones?
Fruits scones contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 3.1 g in serving, 1 scone, 70 g (70 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 5.5 g).
How many carbs are in Fruits scones?
Fruits scones has 56.7 g of total carbohydrates per 100 g, including 3.9 g of fiber and 20.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruits scones?
Fruits scones contains 8 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).
How much sodium is in Fruits scones?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00973793. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.