Frozen dairy dessert, peppermint cookie

Packaged product Sweets and Desserts Breyers

Frozen dairy dessert, peppermint cookie contains 218 kcal per 100 g. A serving, 0.5 cup, 55 g (55 g) provides about 120 kcal.

Roughly 61% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).

100 g provides 18% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

218kcal per 100 g
3.6 gprotein
34.6 gcarbohydrates
8.2 gfat
120kcal in serving, 0.5 cup, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 8.2 g 10%
Saturated fat L 4.6 g 23%
Trans fat L 0 g
Cholesterol L 9 mg 3%
Sodium L 73 mg 3%
Total carbohydrates L 34.6 g 13%
Dietary fiber L 0 g 0%
Total sugars L 20 g
Protein L 3.6 g 7%
Vitamin A L 164 µg18%
Vitamin C L 0 mg0%
Calcium L 73 mg6%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 61%Fat: 32%218kcal / 100 g
  • Protein 6%
  • Carbohydrates 61%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A18%Calcium6%Vitamin C0%Iron0%

Nutritional insights

  • Protein3.6 gabove the median for sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
  • Sugars20 gbelow the median for sweets and desserts (median 21.9 g)
  • Fat8.2 gbelow the median for sweets and desserts (median 10.3 g)
  • Saturated fat4.6 gbelow the median for sweets and desserts (median 6.5 g)
  • Sodium73 mgabove the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L545 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 218 kcal218 kcal
Protein 3.6 g3.6 g
Carbohydrates 34.6 g34.6 g
Fat 8.2 g8.2 g
Fiber 0 g0 g
Sugars 20 g20 g
Sodium 73 mg73 mg

Product details

Brand
Breyers
Barcode
0077567255815
Label serving
0.5 cup (55 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, chocolate cookie pieces [wheat flour, sugar, coconut oil, canola oil, cocoa (processed with alkali), soy lecithin, sodium bicarbonate, salt, natural flavors], corn syrup, sugar, cream, contains 2% or less of each of the following: whey, carob bean gum, beet juice concentrate (for color), mono and diglycerides, peppermint extract, carrageenan, annatto (for color), vitamin a palmitate, tara gum, guar gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCreamWheat flourCoconut oilRapeseed (canola) oilSalt

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Blvd, Ice Cream, Lemon Cream High Road Craft Ice Cream 218 3.5 g 21.8 g 13.8 g
Tropical mango premium frozen fruit bars dipped in greek yogurt coating, tropical mango Philly's Famous Water Ice Inc. 218 1.8 g 30.9 g 7.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2082545. License: CC0 1.0 (U.S. public domain). Source record dated December 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0077567255815. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frozen dairy dessert, peppermint cookie?

100 g of Frozen dairy dessert, peppermint cookie has 218 kcal. Serving, 0.5 cup, 55 g (55 g): about 120 kcal.

How much protein is in Frozen dairy dessert, peppermint cookie?

Frozen dairy dessert, peppermint cookie contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 55 g (55 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Frozen dairy dessert, peppermint cookie?

Frozen dairy dessert, peppermint cookie has 34.6 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars.

How much fat is in Frozen dairy dessert, peppermint cookie?

Frozen dairy dessert, peppermint cookie contains 8.2 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

What vitamins and minerals does Frozen dairy dessert, peppermint cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frozen dairy dessert, peppermint cookie?

100 g contains 73 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.