Frosted Brown Sugar Cinnamon Toaster Pastries

Packaged product Sweets and Desserts Walmart

Frosted Brown Sugar Cinnamon Toaster Pastries contains 394 kcal per 100 g.

Roughly 72% of its calories come from carbohydrates, with 24% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 37% of the Daily Value for Riboflavin (B2), 32% of the Daily Value for iron and 28% of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Frosted Brown Sugar Cinnamon Toaster Pastries by Walmart, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
394kcal per 100 g
3.9 gprotein
71.2 gcarbohydrates
10.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 10.6 g 14%
Saturated fat L 4.8 g 24%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 231 mg 10%
Total carbohydrates L 71.2 g 26%
Dietary fiber L 1 g 4%
Total sugars L 37.5 g
Added sugars L 35.6 g 71%
Protein L 3.9 g 8%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.48 mg37%
Vitamin B6 L 0.48 mg28%
Folate (B9) L 69 µg17%
Calcium L 202 mg16%
Iron L 5.8 mg32%
Potassium L 317 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 72%Fat: 24%394kcal / 100 g
  • Protein 4%
  • Carbohydrates 72%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)37%Iron32%Vitamin B628%Folate (B9)17%Calcium16%Potassium7%Thiamin (B1)0%

Nutritional insights

  • Protein3.9 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars37.5 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat10.6 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat4.8 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium231 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Vitamin A, IU L19,600 IU
Folic acid L61 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 394 kcal394 kcal
Protein 3.9 g3.8 g
Carbohydrates 71.2 g71.2 g
Fat 10.6 g10.6 g
Fiber 1 gn/a
Sugars 37.5 g37.5 g
Sodium 231 mg231 mg

Product details

Brand
Walmart
Barcode
0078742329819
Quantity
22 oz
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, corn syrup, high fructose corn syrup, palm oil, whey permeate, contains less than 2% of: water, modified corn starch, salt, calcium carbonate, molasses, cinnamon, leavening (sodium aluminum phosphate, baking soda), color added, potassium sorbate (preservative), gelatin, soy lecithin, enzyme modified soy protein, brown sugar, vitamin a palmitate, reduced iron, niacinamide, pyridoxine hydrochloride, riboflavin, thiamine mononitrate. contains milk, wheat and soy. may contain traces of eggs, almonds, cashews, coconut and peanuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilSaltCinnamonPeanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2485593. License: CC0 1.0 (U.S. public domain). Source record dated April 4, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0078742329819. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frosted Brown Sugar Cinnamon Toaster Pastries?

100 g of Frosted Brown Sugar Cinnamon Toaster Pastries has 394 kcal.

How much protein is in Frosted Brown Sugar Cinnamon Toaster Pastries?

Frosted Brown Sugar Cinnamon Toaster Pastries contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Frosted Brown Sugar Cinnamon Toaster Pastries?

Frosted Brown Sugar Cinnamon Toaster Pastries has 71.2 g of total carbohydrates per 100 g, including 1 g of fiber and 37.5 g of sugars.

How much fat is in Frosted Brown Sugar Cinnamon Toaster Pastries?

Frosted Brown Sugar Cinnamon Toaster Pastries contains 10.6 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).

What vitamins and minerals does Frosted Brown Sugar Cinnamon Toaster Pastries contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (37% DV), iron (32% DV), Vitamin B6 (28% DV), Folate (B9) (17% DV) and calcium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frosted Brown Sugar Cinnamon Toaster Pastries?

100 g contains 231 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 28, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.