Fresh & easy, butter pound cake

Packaged product Sweets and Desserts Fresh & Easy

Fresh & easy, butter pound cake contains 421 kcal per 100 g. A serving, 0.125 cake, 57 g (57 g) provides about 240 kcal.

Roughly 55% of its calories come from carbohydrates, with 38% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

100 g provides 12% of the Daily Value for Vitamin A and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

421kcal per 100 g
7 gprotein
56.1 gcarbohydrates
17.5 gfat
240kcal in serving, 0.125 cake, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 17.5 g 22%
Saturated fat L 10.5 g 53%
Trans fat L 0 g
Cholesterol L 79 mg 26%
Sodium L 263 mg 11%
Total carbohydrates L 56.1 g 20%
Dietary fiber L 1.8 g 6%
Total sugars L 33.3 g
Protein L 7 g 14%
Vitamin A L 105 µg12%
Vitamin C L 0 mg0%
Calcium L 105 mg8%
Iron L 1.9 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 55%Fat: 38%421kcal / 100 g
  • Protein 7%
  • Carbohydrates 55%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12%Iron11%Calcium8%Vitamin C0%

Nutritional insights

  • Protein7 gin the top quarter of sweets and desserts (median 4.4 g)
  • Fiber1.8 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars33.3 gabove the median for sweets and desserts (median 31 g)
  • Fat17.5 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat10.5 gin the top quarter of sweets and desserts (median 6.7 g)
  • Sodium263 mgabove the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L351 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 421 kcal421 kcal
Protein 7 g7 g
Carbohydrates 56.1 g56.1 g
Fat 17.5 g17.5 g
Fiber 1.8 g1.8 g
Sugars 33.3 g33.3 g
Sodium 263 mg263 mg

Product details

Brand
Fresh & Easy
Barcode
5051379102647
Label serving
0.125 CAKE (57 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched unbleachedflour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), eggs, egg whites, sugar, powdered sugar (sugar, non gmo corn starch), lowfat buttermilk cultured nonfat milk, nonfat milk, salt), butter (cream, natural flavor), palm shortening, brown sugar, natural flavor, cinnamon, nutmeg, baking powder (sodium acid pyrophosphate, sodium acid pyrophosphate, sodium bicarbonate, non gmo corn starch, monocalcium phosphate, salt), non gmo corn starch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSugarMilkSaltButterCinnamonWheat flourCream

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FoodCaloriesProteinCarbsFat
Cake au chocolat Les Délices de Marie 421 6 g 48.5 g 21.9 g
angel slices Asda 421 3.1 g 62 g 18 g
Big Bite Pie Russell Stover 421 3.5 g 71.9 g 14 g
Original Sour Cream Coffee Cake Alki Bakery 421 5.3 g 56.1 g 19.3 g
Assorted Mini Donuts Archer Farms 421 3.5 g 54.4 g 21 g
Cake Gobbles Britannia 421 6 g 57.4 g 18.6 g
Co op salted caramel cake Coop 421 4.1 g 56 g 20 g
Red velvet cream cheese brownies Marketside 421 3.5 g 56.1 g 19.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fresh & easy, butter pound cake?

100 g of Fresh & easy, butter pound cake has 421 kcal. Serving, 0.125 cake, 57 g (57 g): about 240 kcal.

How much protein is in Fresh & easy, butter pound cake?

Fresh & easy, butter pound cake contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 0.125 cake, 57 g (57 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.4 g).

How many carbs are in Fresh & easy, butter pound cake?

Fresh & easy, butter pound cake has 56.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 33.3 g of sugars.

How much fat is in Fresh & easy, butter pound cake?

Fresh & easy, butter pound cake contains 17.5 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

What vitamins and minerals does Fresh & easy, butter pound cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fresh & easy, butter pound cake?

100 g contains 263 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 453435. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 5051379102647. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.