Focaccia Salami

Packaged product Meat Rondellis

Focaccia Salami contains 261 kcal per 100 g. A serving, 220 g (220 g) provides about 574 kcal.

Roughly 45% of its calories come from fat, with 36% from carbohydrates and 20% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

261kcal per 100 g
12.9 gprotein
23.3 gcarbohydrates
12.9 gfat
574kcal in serving, 220 g (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 12.9 g 17%
Saturated fat L 5.6 g 28%
Sodium L 755 mg 33%
Total carbohydrates L 23.3 g 8%
Dietary fiber not reported
Total sugars L 1.3 g
Added sugars L 0 g 0%
Protein L 12.9 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 36%Fat: 45%261kcal / 100 g
  • Protein 20%
  • Carbohydrates 36%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.9 gbelow the median for meat (median 17.1 g)
  • Sugars1.3 gabove the median for meat (median 1 g)
  • Fat12.9 gabove the median for meat (median 8.8 g)
  • Saturated fat5.6 gabove the median for meat (median 3.2 g)
  • Sodium755 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rondellis
Barcode
9311752090432
Label serving
220 g
Category
Meat

Ingredients

Wheat flour, water, olive oil, improver, yeast, vegetable fat, antioxidant (307b) (soy), cheese (contains: milk), salami (contains: milk), kalamata olives, grilled red peppers (contains: grape juice, garlic), semi sundried tomatoes (tomatoes, canola oil, parsley, oregano, garlic), red onion, Danish style feta (contains: milk), tomato relish (contains: onion, garlic), spinach

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOlive oilYeastOnionGarlicTomatoRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9311752090432. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Focaccia Salami?

100 g of Focaccia Salami has 261 kcal. Serving, 220 g (220 g): about 574 kcal.

Is Focaccia Salami high in protein?

Focaccia Salami contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value), or 28.4 g in serving, 220 g (220 g). About 20% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Focaccia Salami?

Focaccia Salami has 23.3 g of total carbohydrates per 100 g, including 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Focaccia Salami?

Focaccia Salami contains 12.9 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

How much sodium is in Focaccia Salami?

100 g contains 755 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.