Fire Roasted Jalapeño Pita Chips
Packaged product Snacks Stacy's
Fire Roasted Jalapeño Pita Chips contains 464 kcal per 100 g. A serving, 28 g, 9 chips | about (28 g) provides about 130 kcal.
Roughly 57% of its calories come from carbohydrates, with 34% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (464 kcal per 100 g).
100 g provides 26% of the Daily Value for iron, 24% of the Daily Value for Vitamin A and 24% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,000 mg | 43% |
| Total carbohydrates L | 67.9 g | 25% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.6 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 10.7 g | 21% |
| Vitamin A L | 214 µg | 24% |
| Vitamin C L | 21.4 mg | 24% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 36 mg | 3% |
| Iron L | 4.6 mg | 26% |
| Potassium L | 179 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 57%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.7 gin the lowest quarter of snacks (median 10.7 g)
- Fat17.9 gin the top quarter of snacks (median 17.9 g)
- Saturated fat1.8 gin the top quarter of snacks (median 1.3 g)
- Sodium1,000 mgin the top quarter of snacks (median 750 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 12.5 g |
|---|---|
| Polyunsaturated fat L | 3.6 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 464 kcal | 464 kcal |
| Protein | 10.7 g | 10.7 g |
| Carbohydrates | 64.3 g | 67.9 g |
| Fat | 17.9 g | 17.9 g |
| Fiber | 3.6 g | 3.6 g |
| Sugars | 3.6 g | 3.6 g |
| Sodium | 1,016 mg | 1,000 mg |
Product details
- Brand
- Stacy's
- Barcode
- 0028400321495
- Label serving
- 28 g (9 CHIPS | ABOUT)
- Category
- Pita chips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sunflower oil and/or canola oil, sea salt, organic cane sugar, and less than 2% of the following: dried red bell pepper, dried jalapenos, wheat gluten,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilRapeseed (canola) oilSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| CINNAMON SUGAR Thin & Crispy, Flame Baked Pita Chips issa's | 464 | 7.1 g | 67.9 g | 17.9 g |
| Pita Chips Cinnamon Sugar Stacy's | 464 | 10.7 g | 71.4 g | 17.9 g |
| Bagel Chips Everything Stacy's | 464 | 14.3 g | 67.9 g | 16.1 g |
| Pita Chips Open Nature | 464 | 14.3 g | 71.4 g | 12.5 g |
| Pita Chips Simply Naked Stacy's | 464 | 10.7 g | 67.9 g | 17.9 g |
| Baked Pita Chips, Tuscan Central Market | 464 | 10.7 g | 64.3 g | 17.9 g |
| Stacy's, Pita Chips Frito-Lay Company | 464 | 10.7 g | 67.9 g | 17.9 g |
| Pita Chips Cinnamon Sugar Frito-Lay Company | 464 | 10.7 g | 71.4 g | 17.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2573721. License: CC0 1.0 (U.S. public domain). Source record dated May 1, 2023. Imported November 6, 2026.
- Open Food Facts, record 0028400321495. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.