Fettuccine alfredo
Packaged product Other Foods Tops
Fettuccine alfredo contains 151 kcal per 100 g. A serving, 1 cup, 205 g (205 g) provides about 310 kcal.
Roughly 51% of its calories come from carbohydrates, with 29% from fat and 20% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (166 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 151 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 2.2 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 302 mg | 13% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.49 g | |
| Protein L | 7.3 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 122 mg | 9% |
| Iron L | 0.53 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 51%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.3 gabove the median for other foods (median 5.7 g)
- Fiber1 gbelow the median for other foods (median 1.6 g)
- Sugars0.49 gin the lowest quarter of other foods (median 2.2 g)
- Fat4.9 gbelow the median for other foods (median 5.5 g)
- Saturated fat2.2 gabove the median for other foods (median 1.3 g)
- Sodium302 mgabove the median for other foods (median 296 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tops
- Barcode
- 0007078406000
- Label serving
- 1 cup (205 g)
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked egg noodles (water, durum wheat semolina, egg, salt), rehydrated skim milk (water, powder skim milk), hard grating cheese (milk, salt, enzymes [contains egg]), butter, sunflower oil, wheat flour, salt, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkButterSunflower oilWheat flourSaltEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi Sorrentina Wild Harvest | 151 | 4.7 g | 25.5 g | 2.8 g |
| Gourmet Skillet Gnocchi Sorrentina Taste Of Inspirations | 151 | 4.7 g | 25.5 g | 2.8 g |
| Gnocchi Sorrentina Ahold | 151 | 4.7 g | 25.5 g | 2.8 g |
| Patate rustiche Esselunga | 151 | 3 g | 18.8 g | 6.6 g |
| Melanzane alla parmigiana Artica | 151 | 4.4 g | 5 g | 12.5 g |
| Sugo ai frutti di mare Artica | 151 | 7.1 g | 3.6 g | 7.6 g |
| Italian Skillets Fettuccine Alfredo Meijer | 151 | 7.3 g | 19 g | 4.9 g |
| Tater puffs Our Family | 151 | 1.2 g | 19.8 g | 8.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0007078406000. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.