Feta stuffed peppadew peppers
Packaged product Vegetables Meadow fresh
Feta stuffed peppadew peppers contains 205 kcal per 100 g.
Roughly 67% of its calories come from fat, with 26% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 15.1 g | 19% |
| Saturated fat L | 6.2 g | 31% |
| Sodium L | 468 mg | 20% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 10.6 g | |
| Added sugars L | 5.3 g | 11% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 26%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gabove the median for vegetables (median 2.6 g)
- Fiber1.2 gbelow the median for vegetables (median 2 g)
- Sugars10.6 gin the top quarter of vegetables (median 2.1 g)
- Fat15.1 gin the top quarter of vegetables (median 5.7 g)
- Saturated fat6.2 gin the top quarter of vegetables (median 1.2 g)
- Sodium468 mgabove the median for vegetables (median 339 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Meadow fresh
- Barcode
- 20758943
- Category
- Vegetables
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
52% pickled peppadew® piquanté peppers (peppadew® piquanté peppers, sugar, spirit vinegar, salt, acid: citric acid, antioxidant: ascorbic acid3, firming agent: calcium chloride), 39% cheese mix (cream cheese [contains sheep's and cow's milk], feta cheese [contains sheep's and goats' milk], modified maize starch, garlic, herbs, spices, preservative: potassium sorbate), sunflower oil, va en fa of ca of fib pro sal allergy advice for allergens see ingredients in bold, may also contain mustard, nuts and sulphites, *re for
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20758943. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.