Farm House Pate
Farm House Pate contains 227 kcal per 100 g. A serving, 12.5 g (12.5 g) provides about 28 kcal.
Roughly 62% of its calories come from fat, with 27% from protein and 12% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 311 kcal per 100 g across 443 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 227 kcal | |
| Total fat L | 15.6 g | 20% |
| Saturated fat L | 6.1 g | 31% |
| Sodium L | 1,330 mg | 58% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 15.1 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 12%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.1 gabove the median for meat (median 14 g)
- Sugars1 gabove the median for meat (median 0.8 g)
- Fat15.6 gin the lowest quarter of meat (median 27 g)
- Saturated fat6.1 gin the lowest quarter of meat (median 10 g)
- Sodium1,330 mgin the top quarter of meat (median 640 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pams
- Barcode
- 9415077011933
- Quantity
- 125 g
- Label serving
- 12.5 g
- Category
- Country-style Pâtés
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, pig liver 26%, pork fat, onion, red pepper, acidity regulator (325), salt, rice flour, herbs & spices, dextrose, cream powder, gelatine (bovine), garlic, maize thickener (1422), stabiliser (471), milk powder, antioxidant (300), preservative (250), garlic powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paté volaille campagne piment Paté campagne piment | 228 | 16 g | 2 g | 17.3 g |
| Pate de campagne aux cepes Mercadier | 226 | 15 g | 0.5 g | 18 g |
| Pâté De Campagne Aux Cèpes Mercadier | 226 | 15.4 g | 0.5 g | 18 g |
| Pâté de campagne supérieur Kermené | 229 | 20.7 g | 4.2 g | 15.8 g |
| Pâté du berger au roquefort Fleurons de Lomagne | 230 | 18 g | 1 g | 17 g |
| Paté campagne nature Paté campagne nature | 230 | 16.1 g | 2 g | 17.5 g |
| Pâté de campagne au vin blanc de Moselle la ferme du colombier | 234 | 16 g | 0.8 g | 19 g |
| Le Pâté de la Mère Lalie Recette d’Autrefois Mère Lalie | 234 | 16.1 g | 1.2 g | 18.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9415077011933. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.