Evol, teriyaki chicken

Packaged product Poultry Evol

Evol, teriyaki chicken contains 95 kcal per 100 g. A serving, 0.5 bag, 283 g (283 g) provides about 269 kcal.

Roughly 70% of its calories come from carbohydrates, with 22% from protein and 8% from fat (estimated with general energy factors).

100 g provides 32% of the Daily Value for Vitamin A and 12% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

95kcal per 100 g
5.3 gprotein
16.6 gcarbohydrates
0.88 gfat
269kcal in serving, 0.5 bag, 283 g (283 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95 kcal
Total fat L 0.88 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 9 mg 3%
Sodium L 329 mg 14%
Total carbohydrates L 16.6 g 6%
Dietary fiber L 1.4 g 5%
Total sugars L 4.2 g
Protein L 5.3 g 11%
Vitamin A L 286 µg32%
Vitamin C L 10.6 mg12%
Calcium L 21 mg2%
Iron L 0.95 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 70%Fat: 8%95kcal / 100 g
  • Protein 22%
  • Carbohydrates 70%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A32%Vitamin C12%Iron5%Calcium2%

Nutritional insights

  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 95 kcal95 kcal
Protein 5.3 g5.3 g
Carbohydrates 16.6 g16.6 g
Fat 0.88 g0.88 g
Fiber 1.4 g1.4 g
Sugars 4.2 g4.2 g
Sodium 269 mg329 mg

Product details

Brand
Evol
Barcode
0891627011506
Label serving
0.5 BAG (283 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Brown rice, grilled seasoned white meat chicken (chicken white meat, water, potato starch, sea salt), water, snap peas, carrots, broccoli, red and green bell peppers, organic tamari sauce (water, organic soybeans, salt, organic vinegar), brown sugar, honey, corn starch, ginger, garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarHoneyGarlicSaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Evol, teriyaki chicken?

100 g of Evol, teriyaki chicken has 95 kcal. Serving, 0.5 bag, 283 g (283 g): about 269 kcal.

How much protein is in Evol, teriyaki chicken?

Evol, teriyaki chicken contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 15 g in serving, 0.5 bag, 283 g (283 g). About 22% of its calories come from protein.

How many carbs are in Evol, teriyaki chicken?

Evol, teriyaki chicken has 16.6 g of total carbohydrates per 100 g, including 1.4 g of fiber and 4.2 g of sugars.

How much fat is in Evol, teriyaki chicken?

Evol, teriyaki chicken contains 0.88 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Evol, teriyaki chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (32% DV) and Vitamin C (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Evol, teriyaki chicken?

100 g contains 329 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2629302. License: CC0 1.0 (U.S. public domain). Source record dated June 5, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0891627011506. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.