Everything Croutons

Packaged product Bread and Baked Goods J&D's

Everything Croutons contains 429 kcal per 100 g. A serving, 6 croutons, 7 g (7 g) provides about 30 kcal.

Roughly 64% of its calories come from carbohydrates, with 36% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 7,835 products.

100 g provides 59% of the Daily Value for manganese, 24% of the Daily Value for Vitamin E and 24% of the Daily Value for copper.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
0 gprotein
57.1 gcarbohydrates
14.3 gfat
30kcal in serving, 6 croutons, 7 g (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 14.3 g 18%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 786 mg 34%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 3.6 g 13%
Total sugars L 0 g
Added sugars L 0.18 g 0.4%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.078 µg0.4%
Vitamin E L 3.6 mg24%
Thiamin (B1) L 0.2 mg16%
Riboflavin (B2) L 0.011 mg0.8%
Niacin (B3) L 0.12 mg0.8%
Pantothenic acid (B5) L 0.33 mg7%
Vitamin B6 L 0.18 mg11%
Folate (B9) L 22.7 µg6%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 2.6 mg14%
Magnesium L 51.5 mg12%
Phosphorus L 153 mg12%
Potassium L 244 mg5%
Zinc L 1.3 mg12%
Copper L 0.21 mg24%
Manganese L 1.4 mg59%
Selenium L 7.1 µg13%
Iodine L 7.1 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 64%Fat: 36%429kcal / 100 g
  • Carbohydrates 64%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese59%Vitamin E24%Copper24%Thiamin (B1)16%Iron14%Selenium13%Phosphorus12%Magnesium12%Zinc12%Vitamin B611%

Nutritional insights

  • Protein0 gin the lowest quarter of bread and baked goods (median 8.9 g)
  • Fiber3.6 gabove the median for bread and baked goods (median 3.3 g)
  • Sugars0 gin the lowest quarter of bread and baked goods (median 3.1 g)
  • Fat14.3 gin the top quarter of bread and baked goods (median 3.6 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.4 g)
  • Sodium786 mgin the top quarter of bread and baked goods (median 467 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water33.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L32.5 g
Carotenoids (1)
Beta-carotene L4.4 µg
Other components (3)
Water L33.6 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 0 g0 g
Carbohydrates 57.1 g57.1 g
Fat 14.3 g14.3 g
Fiber 3.6 g3.6 g
Sugars 0 g0 g
Sodium 786 mg786 mg

Product details

Brand
J&D's
Barcode
0817017010614
Label serving
6 CROUTONS (7 g)
Category
Breads
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, dehydrated garlic, dehydrated onion, poppy seeds, sesame seeds, palm oil shortening, dextrose, sea salt and yeast.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilGarlicOnionSaltYeast

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Meijer, italian texas toast croutons Meijer 429 14.3 g 71.4 g 14.3 g
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Crostini bontà di pane Prix 429 11 g 65 g 13 g
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Organic Garlic & Herb Olivia's Crouton Company Inc. 429 14.3 g 71.4 g 14.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Everything Croutons?

100 g of Everything Croutons has 429 kcal. Serving, 6 croutons, 7 g (7 g): about 30 kcal.

How much protein is in Everything Croutons?

Everything Croutons contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 6 croutons, 7 g (7 g). About 0% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.9 g).

How many carbs are in Everything Croutons?

Everything Croutons has 57.1 g of total carbohydrates per 100 g, including 3.6 g of fiber and 0 g of sugars.

How much fat is in Everything Croutons?

Everything Croutons contains 14.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Everything Croutons contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (59% DV), Vitamin E (24% DV), copper (24% DV), Thiamin (B1) (16% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Everything Croutons?

100 g contains 786 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1886869. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0817017010614. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.