Egg Pesto Mozerella Sandwich
Packaged product Meals and Dishes Starbucks
Egg Pesto Mozerella Sandwich contains 253 kcal per 100 g. A serving, 1 portion, 146 g (146 g) provides about 370 kcal.
Roughly 39% of its calories come from fat, with 39% from carbohydrates and 23% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (239 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 4.1 g | 21% |
| Trans fat L | 0.14 g | |
| Cholesterol L | 120 mg | 40% |
| Sodium L | 582 mg | 25% |
| Total carbohydrates L | 24.7 g | 9% |
| Dietary fiber L | 0.68 g | 2% |
| Total sugars L | 0.68 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.4 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 39%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.4 gin the top quarter of meals and dishes (median 10.5 g)
- Fiber0.68 gin the lowest quarter of meals and dishes (median 1.6 g)
- Sugars0.68 gin the lowest quarter of meals and dishes (median 2.4 g)
- Fat11 gabove the median for meals and dishes (median 10.3 g)
- Saturated fat4.1 gabove the median for meals and dishes (median 2.7 g)
- Sodium582 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Starbucks
- Barcode
- 40762111363471
- Quantity
- 146 g
- Label serving
- 1 portion (146 g)
- Category
- Sandwiches
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cheddar and onion bialy [flour (wheat flour, malted barley flour), water, white cheddar cheese (pasteurized milk, bacterial culture, salt, microbial enzymes), onions, vegetable oils (canola oil, sunflower oil, soybean oil), extra virgin olive oil, salt, yeast, ground wheat, cultured ground wheat, lactic acid, ascorbic acid, microbial enzymes, rice flour], Egg frittata patty [liquid whole eggs, yogurt (pasteurized skim milk, milk protein concentrate, microbial enzymes, bacterial cultures), Monterey jack cheese (pasteurized milk, bacterial cheese culture, salt, microbial enzymes), gruyere cheese (cultured pasteurized milk, salt, microbial enzymes), unmodified corn starch, mirin (rice wine), natural ginger flavour, ginger puree (ginger, water, salt, citric acid), soy flavour (hydrolized protein, yeast extract, maltodextrin, sunflower oil, natural flavour), garlic, salt, rice vinegar, xanthan gum, citric acid], Part skim mozzarella cheese [cultured pasteurized part skim milk, salt, microbial enzymes], Kale pesto [kale, vegetable oils (canola oil, olive oil), basil, parsley, garlic, lemon juice concentrate, sea salt, citric acid, ascorbic acid] Allergens: Barley, Egg, Gluten, Milk, Wheat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggMilkOnionOlive oilSaltYeastRiceGarlicVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ja! Thunfisch Wrap Rewe JA | 254 | 8.7 g | 23.8 g | 13.4 g |
| Kalkúnn og Beikon JUMBO | 253 | 9.6 g | 21 g | 14 g |
| Scharrelei The Bread Office | 253 | 9.9 g | 27 g | 11 g |
| Smoked Ham & Mature Cheddar Tesco | 253 | 13.2 g | 26.2 g | 10.4 g |
| Turkey & havarti sandwich with mayonnaise, turkey & havarti Archer Farms | 253 | 19.1 g | 20.8 g | 10.4 g |
| Sandwich complet jambon Super U | 253 | 11 g | 20 g | 14 g |
| Our chesse & ham toastie Cathedral City | 253 | 14.6 g | 20 g | 12.4 g |
| Il filoncino prosciutto cotto Intrapan | 253 | 11 g | 37 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 40762111363471. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.