How many calories are in Double Chocolate Cake?

100 g of Double Chocolate Cake has 348 kcal. Serving, 1 slice, 198 g (198 g): about 689 kcal.

How much protein is in Double Chocolate Cake?

Double Chocolate Cake contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 5 g in serving, 1 slice, 198 g (198 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Double Chocolate Cake?

Double Chocolate Cake has 50.5 g of total carbohydrates per 100 g, including 1.5 g of fiber and 36.9 g of sugars.

How much fat is in Double Chocolate Cake?

Double Chocolate Cake contains 15.7 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

How much sodium is in Double Chocolate Cake?

100 g contains 111 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Double Chocolate Cake

Packaged product Sweets and Desserts Hand In Castle Rock Co

Double Chocolate Cake contains 348 kcal per 100 g. A serving, 1 slice, 198 g (198 g) provides about 689 kcal.

Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

348kcal per 100 g

2.5 gprotein

50.5 gcarbohydrates

15.7 gfat

689kcal in serving, 1 slice, 198 g (198 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	348 kcal
Total fat L	15.7 g	20%
Saturated fat L	5.6 g	28%
Trans fat L	0 g
Cholesterol L	18 mg	6%
Sodium L	111 mg	5%
Total carbohydrates L	50.5 g	18%
Dietary fiber L	1.5 g	5%
Total sugars L	36.9 g
Protein L	2.5 g	5%
Vitamin A L	15.3 µg	2%
Vitamin C L	0 mg	0%
Calcium L	40 mg	3%
Iron L	1.4 mg	8%
Potassium L	23 mg	0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 57%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.5 gin the lowest quarter of sweets and desserts (median 4.4 g)
Fiber1.5 gabove the median for sweets and desserts (median 1.4 g)
Sugars36.9 gabove the median for sweets and desserts (median 31 g)
Fat15.7 gbelow the median for sweets and desserts (median 18 g)
Saturated fat5.6 gbelow the median for sweets and desserts (median 6.7 g)
Sodium111 mgin the lowest quarter of sweets and desserts (median 254 mg)
Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	6.6 g
Polyunsaturated fat L	2 g

Other components (1)

Vitamin A, IU L	51 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	348 kcal	348 kcal
Protein	2.5 g	2.5 g
Carbohydrates	50.5 g	50.5 g
Fat	15.7 g	15.7 g
Fiber	1.5 g	1.5 g
Sugars	36.9 g	36.9 g
Sodium	111 mg	111 mg

Product details

Brand: Hand In Castle Rock Co
Barcode: 0811257020686
Label serving: 1 SLICE (198 g)
Category: Cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Confectioners sugar (cane sugar, cornstarch), cane sugar, coconut milk (water, organic coconut cream, calcium phosphate, magnesium phosphate, carrageenan, guar gum, vitamin a palmitate, vitamin d-2, selenium, zinc oxide, folic acid, vitamin b-12), decaffeinated coffee, palm oil, cocoa, white rice flour, non-gmo canola oil, eggs, (whole eggs, citric acid), potato starch, tapioca starch, sorghum flour, vinegar, natural vanilla extract, al free baking powder (monocalcium phosphate, bicarbonate of soda, non-gmo cornstarch), baking soda, xanthan gum, calcium sulfate, enzymes, iodized salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Palm oil Rice Rapeseed (canola) oil Egg Vinegar Salt

Similar products

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Catalan cream taartjes horno de San juan	348	4.4 g	50 g	18 g
Gourmet Bread American Classic	348	4.6 g	43.9 g	18.2 g
Coca de calabaza Consum	348	5.3 g	43 g	17.2 g
Cheesecake kit HEMA	348	5.3 g	34.2 g	20.9 g
Specially selected rich iced fruit cake Aldi	348	3.5 g	68.6 g	6 g
Coca de calabaza Consum	348	5.3 g	43 g	17.2 g
Zitronen Kuchen Backfee	348	5.2 g	59.3 g	9.5 g
Sliced Loaf The Bakery	348	4.4 g	47.8 g	15.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2071933. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2017. Imported November 6, 2026.
Open Food Facts, record 0811257020686. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.