Discos salt and vinegar

Packaged product Snacks Discos

Discos salt and vinegar contains 522 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 261 kcal.

Roughly 52% of its calories come from fat, with 45% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 443 kcal per 100 g across 114 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Discos salt and vinegar by Discos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
522kcal per 100 g
3.4 gprotein
58 gcarbohydrates
30 gfat
261kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 522 kcal
Total fat L 30 g 38%
Saturated fat L 5.6 g 28%
Sodium L 866 mg 38%
Total carbohydrates L 58 g 21%
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 45%Fat: 52%522kcal / 100 g
  • Protein 3%
  • Carbohydrates 45%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gin the lowest quarter of snacks (median 5.9 g)
  • Sugars1 gin the lowest quarter of snacks (median 4.5 g)
  • Fat30 gin the top quarter of snacks (median 15 g)
  • Saturated fat5.6 gin the top quarter of snacks (median 1.8 g)
  • Sodium866 mgin the top quarter of snacks (median 480 mg)
  • Protein per 100 kcal0.65 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Discos
Barcode
5000237138809
Quantity
50
Label serving
1 portion (50 g)
Category
Crisps made from reconstituted potato
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHEAT Starch, Dried Potato, Sunflower Oil, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Salt & Vinegar Flavour [Natural Flavouring, Rice Flour, Salt, Potassium Chloride, Acids: Citric Acid, Malic Acid, Dried BARLEY Malt Vinegar Extract, Dried Yeast Extract], Emulsifier: Mono - and Diglycerides of Fatty Acids. For allergens, including cereals containing gluten, see ingredients in bold. Also may contain Milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilWheat flourRiceSaltVinegarYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Discos salt and vinegar?

100 g of Discos salt and vinegar has 522 kcal. Serving, 1 portion, 50 g (50 g): about 261 kcal.

How much protein is in Discos salt and vinegar?

Discos salt and vinegar contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 50 g (50 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 5.9 g).

How many carbs are in Discos salt and vinegar?

Discos salt and vinegar has 58 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Discos salt and vinegar?

Discos salt and vinegar contains 30 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

How much sodium is in Discos salt and vinegar?

100 g contains 866 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000237138809. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.