Crustaceans, crab, blue swimming, lump, pasteurized, refrigerated: Nutrition Facts

Generic food Fish and Seafood

Crustaceans, crab, blue swimming, lump, pasteurized, refrigerated contains 86 kcal per 100 g. A typical serving of reference amount, racc (85 g) provides about 73 kcal.

Roughly 91% of its calories come from protein, with 9% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in finfish and shellfish products on FoodFactly, where the median is 119 kcal per 100 g across 286 foods.

100 g provides 130% of the Daily Value for Vitamin B12, 121% of the Daily Value for copper and 83% of the Daily Value for selenium.

The data comes from USDA FoodData Central: Foundation Foods.

86kcal per 100 g
18.7 gprotein
0 gcarbohydrates
0.81 gfat
73kcal in reference amount, racc (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 86 kcal
Total fat M 0.81 g 1%
Saturated fat not reported
Cholesterol M 114 mg 38%
Sodium M 331 mg 14%
Total carbohydrates C 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein C 18.7 g 37%
Vitamin B12 M 3.1 µg130%
Calcium M 111 mg9%
Iron M 0.63 mg4%
Magnesium M 43.1 mg10%
Phosphorus M 279 mg22%
Potassium M 235 mg5%
Zinc M 3.5 mg32%
Copper M 1.1 mg121%
Manganese M 0.15 mg6%
Selenium M 45.8 µg83%
Iodine M 44.5 µg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91%Fat: 9%86kcal / 100 g
  • Protein 91%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12130%Copper121%Selenium83%Zinc32%Iodine30%Phosphorus22%Magnesium10%Calcium9%Manganese6%Potassium5%

Nutritional insights

  • Protein18.7 gbelow the median for finfish and shellfish products (median 19.9 g)
  • Fat0.81 gin the lowest quarter of finfish and shellfish products (median 2.7 g)
  • Sodium331 mgin the top quarter of finfish and shellfish products (median 93.8 mg)
  • Protein per 100 kcal21.7 gprotein density, useful for comparing foods with different calorie levels
  • Water78.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Carotenoids (1)
Retinol M0 µg
Other components (3)
Water M78.9 g
Nitrogen M3 g
Ash M1.9 g

Other forms of Crustaceans

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Crustaceans, crab, blue, canned Canned 83 17.9 g 0 g 0.74 g
Crustaceans, crab, blue, crab cakes, home recipe 155 20.2 g 0.48 g 7.5 g
Crustaceans, crab, dungeness, raw Raw 86 17.4 g 0.74 g 0.97 g
Crustaceans, crab, queen, raw Raw 90 18.5 g 0 g 1.2 g
Crustaceans, shrimp, mixed species, cooked, breaded and fried Cooked 242 21.4 g 11.5 g 12.3 g
Shrimp, cooked Cooked 119 22.8 g 1.5 g 1.7 g
Crustaceans, shrimp, mixed species, canned Canned 100 20.4 g 0 g 1.4 g
Crustaceans, shrimp, mixed species, imitation, made from surimi 101 12.4 g 9.1 g 1.5 g
Crustaceans, crab, dungeness, cooked, moist heat Cooked 110 22.3 g 0.95 g 1.2 g
Crustaceans, crab, queen, cooked, moist heat Cooked 115 23.7 g 0 g 1.5 g
Crustaceans, spiny lobster, mixed species, cooked, moist heat Cooked 143 26.4 g 3.1 g 1.9 g
Crustaceans, crab, alaska king, cooked, moist heat Cooked 97 19.4 g 0 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Fish, tuna, NFS 85 19 g 0.08 g 0.94 g
Crab 83 17.9 g 0 g 0.74 g
Lobster 97 20.9 g 0 g 0.95 g
Mussels 109 15.1 g 4.7 g 2.8 g
Fish, surimi 99 15.2 g 6.9 g 0.9 g
Fish, white, mixed species, NFS 143 22 g 0.01 g 5.9 g
Clams, NFS 143 16.1 g 6.7 g 5.2 g
Fish, flounder, NFS 128 15.4 g 0.01 g 6.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crustaceans?

100 g of crustaceans has 86 kcal. Reference amount, racc (85 g): about 73 kcal.

Is crustaceans high in protein?

Crustaceans contains 18.7 g of protein per 100 g (37% of the 50 g Daily Value), or 15.9 g in reference amount, racc (85 g). About 91% of its calories come from protein. Compared with other finfish and shellfish products, that is below the median (median 19.9 g).

How many carbs are in crustaceans?

Crustaceans has 0 g of total carbohydrates per 100 g.

How much fat is in crustaceans?

Crustaceans contains 0.81 g of fat per 100 g.

What vitamins and minerals does crustaceans contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (130% DV), copper (121% DV), selenium (83% DV), zinc (32% DV) and iodine (30% DV). The full list is in the vitamins and minerals table above.

How much sodium is in crustaceans?

100 g contains 331 mg of sodium, 14% of the 2,300 mg Daily Value.

Does crustaceans have the same nutrition not specified and canned?

No. Per 100 g, crustaceans, crab, blue swimming, lump, pasteurized, refrigerated has 86 kcal, while crustaceans, crab, blue, canned has 83 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated April 18, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2684446. License: CC0 1.0 (U.S. public domain). Source record dated April 18, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.