Crunchy Cinnamon Granola

Packaged product Breakfast Cereals Nature Valley

Crunchy Cinnamon Granola contains 444 kcal per 100 g. A serving, 1/4 cup, 27 g, 27 g (27 g) provides about 120 kcal.

Roughly 61% of its calories come from carbohydrates, with 33% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.

100 g provides 16% of the Daily Value for iron and 13% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Crunchy Cinnamon Granola by Nature Valley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
7.4 gprotein
70.4 gcarbohydrates
16.7 gfat
120kcal in serving, 1/4 cup, 27 g, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 16.7 g 21%
Saturated fat L 1.9 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 370 mg 16%
Total carbohydrates L 70.4 g 26%
Dietary fiber L 3.7 g 13%
Total sugars L 25.9 g
Added sugars L 25.9 g 52%
Protein L 7.4 g 15%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.004 mg0.3%
Riboflavin (B2) L 0.008 mg0.6%
Niacin (B3) L 0.014 mg0.1%
Pantothenic acid (B5) L 0.014 mg0.3%
Vitamin B6 L 0.046 mg3%
Folate (B9) L 0.32 µg0.1%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 3 mg16%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 19.5 µg13%
Chloride L 25.2 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 61%Fat: 33%444kcal / 100 g
  • Protein 6%
  • Carbohydrates 61%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Iodine13%Vitamin B63%Chloride1%Riboflavin (B2)0.6%Thiamin (B1)0.3%Pantothenic acid (B5)0.3%Niacin (B3)0.1%Folate (B9)0.1%Vitamin A0%

Nutritional insights

  • Protein7.4 gbelow the median for breakfast cereals (median 9.4 g)
  • Fiber3.7 gin the lowest quarter of breakfast cereals (median 7.1 g)
  • Sugars25.9 gin the top quarter of breakfast cereals (median 17.8 g)
  • Fat16.7 gabove the median for breakfast cereals (median 11.8 g)
  • Saturated fat1.9 gbelow the median for breakfast cereals (median 2.1 g)
  • Sodium370 mgin the top quarter of breakfast cereals (median 136 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water3.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L11.1 g
Polyunsaturated fat L3.7 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L1.2 µg
Other components (3)
Water L3.3 g
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal444 kcal
Protein 7.4 g7.4 g
Carbohydrates 70.4 g70.4 g
Fat 16.7 g16.7 g
Fiber 3.7 g3.7 g
Sugars 25.9 g25.9 g
Sodium 370 mg370 mg

Product details

Brand
Nature Valley
Barcode
0016000432697
Label serving
1/4 Cup (27 g) (27 g)
Category
Breakfast Cereals
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain oats, sugar, canola oil, rice flour, brown sugar syrup, salt, cinnamon, baking soda, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarRapeseed (canola) oilRiceSaltCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2746397. License: CC0 1.0 (U.S. public domain). Source record dated October 22, 2025. Imported November 6, 2026.
  • Open Food Facts, record 0016000432697. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 6, 2026.

Last updated: . Source description: "CRUNCHY CINNAMON GRANOLA". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crunchy Cinnamon Granola?

100 g of Crunchy Cinnamon Granola has 444 kcal. Serving, 1/4 cup, 27 g, 27 g (27 g): about 120 kcal.

How much protein is in Crunchy Cinnamon Granola?

Crunchy Cinnamon Granola contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 1/4 cup, 27 g, 27 g (27 g). About 6% of its calories come from protein. Compared with other breakfast cereals, that is below the median (median 9.4 g).

How many carbs are in Crunchy Cinnamon Granola?

Crunchy Cinnamon Granola has 70.4 g of total carbohydrates per 100 g, including 3.7 g of fiber and 25.9 g of sugars.

How much fat is in Crunchy Cinnamon Granola?

Crunchy Cinnamon Granola contains 16.7 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).

What vitamins and minerals does Crunchy Cinnamon Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV) and iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunchy Cinnamon Granola?

100 g contains 370 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.