Crunchy Butterfly Shrimp

Packaged product Dairy and Eggs Kroger

Crunchy Butterfly Shrimp contains 247 kcal per 100 g. A serving, 6 shrimp, 85 g (85 g) provides about 210 kcal.

Roughly 51% of its calories come from fat, with 36% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (245 kcal per 100 g).

100 g provides 50% of the Daily Value for copper, 49% of the Daily Value for iodine and 38% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crunchy Butterfly Shrimp by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
8.2 gprotein
22.4 gcarbohydrates
14.1 gfat
210kcal in serving, 6 shrimp, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 14.1 g 18%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Cholesterol L 47.1 mg 16%
Sodium L 471 mg 20%
Total carbohydrates L 22.4 g 8%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Added sugars L 1.2 g 2%
Protein L 8.2 g 16%
Vitamin A L 8 µg0.9%
Vitamin C L 0.059 mg0.1%
Vitamin D L 0.084 µg0.4%
Vitamin E L 1.8 mg12%
Thiamin (B1) L 0.092 mg8%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 1.8 mg11%
Pantothenic acid (B5) L 0.31 mg6%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 17 µg4%
Vitamin B12 L 0.53 µg22%
Calcium L 30.6 mg2%
Iron L 1.2 mg7%
Magnesium L 44.3 mg11%
Phosphorus L 159 mg13%
Potassium L 88.2 mg2%
Zinc L 2 mg18%
Copper L 0.45 mg50%
Manganese L 0.63 mg28%
Selenium L 21.1 µg38%
Iodine L 72.9 µg49%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 36%Fat: 51%247kcal / 100 g
  • Protein 13%
  • Carbohydrates 36%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper50%Iodine49%Selenium38%Manganese28%Vitamin B1222%Zinc18%Phosphorus13%Vitamin E12%Niacin (B3)11%Magnesium11%

Nutritional insights

  • Protein8.2 gabove the median for dairy and eggs (median 8 g)
  • Fiber1.2 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars1.2 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat14.1 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat1.2 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium471 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water48.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L18.3 g
Carotenoids (1)
Beta-carotene L1.9 µg
Other components (2)
Water L48.6 g
Alcohol L0 g

Product details

Brand
Kroger
Barcode
0011110963710
Quantity
32 oz
Label serving
6 shrimp (85 g)
Category
Dairy and Eggs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SHRIMP, WHEAT FLOUR, SOYBEAN OIL, WATER, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, CORN FLOUR, SALT, SUGAR, YEAST, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SPICES, XANTHAN GUM, CELLULOSE GUM, SUNFLOWER OIL, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltSugarYeastSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0011110963710. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crunchy Butterfly Shrimp?

100 g of Crunchy Butterfly Shrimp has 247 kcal. Serving, 6 shrimp, 85 g (85 g): about 210 kcal.

How much protein is in Crunchy Butterfly Shrimp?

Crunchy Butterfly Shrimp contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 7 g in serving, 6 shrimp, 85 g (85 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Crunchy Butterfly Shrimp?

Crunchy Butterfly Shrimp has 22.4 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy Butterfly Shrimp?

Crunchy Butterfly Shrimp contains 14.1 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Crunchy Butterfly Shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (50% DV), iodine (49% DV), selenium (38% DV), manganese (28% DV) and Vitamin B12 (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunchy Butterfly Shrimp?

100 g contains 471 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.