Crunch Dipped Drumstick
Packaged product Soups and Sauces Nestlé
Crunch Dipped Drumstick contains 300 kcal per 100 g. A serving, 1 drumstick, 90 g (90 g) provides about 270 kcal.
Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
100 g provides 16% of the Daily Value for copper, 11% of the Daily Value for iodine and 11% of the Daily Value for Vitamin E.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 10 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 117 mg | 5% |
| Total carbohydrates L | 42.2 g | 15% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 27.8 g | |
| Added sugars L | 22.2 g | 44% |
| Protein L | 2.2 g | 4% |
| Vitamin A L | 1.2 µg | 0.1% |
| Vitamin C L | 0.68 mg | 0.8% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.6 mg | 11% |
| Thiamin (B1) L | 0.033 mg | 3% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.091 mg | 0.6% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.027 mg | 2% |
| Folate (B9) L | 6.8 µg | 2% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 56 mg | 4% |
| Iron L | 1 mg | 6% |
| Magnesium L | 25.7 mg | 6% |
| Phosphorus L | 84.8 mg | 7% |
| Potassium L | 100 mg | 2% |
| Zinc L | 0.49 mg | 4% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.21 mg | 9% |
| Selenium L | 3.5 µg | 6% |
| Iodine L | 16.6 µg | 11% |
| Chloride L | 145 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 57%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.2 gabove the median for soups and sauces (median 2.1 g)
- Fiber1.1 gabove the median for soups and sauces (median 1 g)
- Sugars27.8 gin the top quarter of soups and sauces (median 3.6 g)
- Fat13.3 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat10 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium117 mgin the lowest quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
- Water48.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.7 g |
|---|---|
| Polyunsaturated fat L | 0.69 g |
Sugars and starch (1)
| Starch L | 2.2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.046 g |
| Linoleic acid (omega-6, 18:2) L | 0.53 g |
Carotenoids (1)
| Beta-carotene L | 3.9 µg |
|---|
Other components (2)
| Water L | 48.4 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 300 kcal | 300 kcal |
| Protein | 3.3 g | 2.2 g |
| Carbohydrates | 42.2 g | 42.2 g |
| Fat | 14.4 g | 13.3 g |
| Fiber | 0.56 g | 1.1 g |
| Sugars | 27.8 g | 27.8 g |
| Sodium | 117 mg | 117 mg |
Product details
- Brand
- Nestlé
- Barcode
- 0072554870262
- Label serving
- 1 Drumstick (90 g)
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
skim milk, sugar, coconut oil, corn syrup, whey, bleached wheat flour, cocoa, palm olein, soybean oil, rice flour, milk, cocoa processed with alkali, soy lecithin, cream, salt, guar gum, monoglycerides, chocolate, natural flavor, carob bean gum, annatto color, pectin, baking soda, modified tapioca starch, sodium alginate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCoconut oilWheat flourPalm oilRiceCreamSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunch Dipped Drumstick?
100 g of Crunch Dipped Drumstick has 300 kcal. Serving, 1 drumstick, 90 g (90 g): about 270 kcal.
How much protein is in Crunch Dipped Drumstick?
Crunch Dipped Drumstick contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 1 drumstick, 90 g (90 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Crunch Dipped Drumstick?
Crunch Dipped Drumstick has 42.2 g of total carbohydrates per 100 g, including 1.1 g of fiber and 27.8 g of sugars.
How much fat is in Crunch Dipped Drumstick?
Crunch Dipped Drumstick contains 13.3 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
What vitamins and minerals does Crunch Dipped Drumstick contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (16% DV), iodine (11% DV), Vitamin E (11% DV) and Vitamin B12 (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crunch Dipped Drumstick?
100 g contains 117 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2594236. License: CC0 1.0 (U.S. public domain). Source record dated May 30, 2023. Imported November 6, 2026.
- Open Food Facts, record 0072554870262. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.