Creamy butter chicken
Packaged product Dairy and Eggs Iceland
Creamy butter chicken contains 119 kcal per 100 g. A serving, 375 g (375 g) provides about 445 kcal.
Roughly 59% of its calories come from fat, with 25% from protein and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 155 kcal per 100 g across 15 products.
100 g provides 16% of the Daily Value for Niacin (B3) and 14% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 7.6 g | 10% |
| Saturated fat L | 2.3 g | 12% |
| Cholesterol L | 49.6 mg | 17% |
| Sodium L | 267 mg | 12% |
| Total carbohydrates L | 4.9 g | 2% |
| Dietary fiber L | 0.85 g | 3% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0.56 g | 1% |
| Protein L | 7.3 g | 15% |
| Vitamin A L | 52.6 µg | 6% |
| Vitamin C L | 1 mg | 1% |
| Vitamin D L | 0.47 µg | 2% |
| Vitamin E L | 1.4 mg | 10% |
| Thiamin (B1) L | 0.037 mg | 3% |
| Riboflavin (B2) L | 0.089 mg | 7% |
| Niacin (B3) L | 2.5 mg | 16% |
| Pantothenic acid (B5) L | 0.38 mg | 8% |
| Vitamin B6 L | 0.16 mg | 9% |
| Folate (B9) L | 10.9 µg | 3% |
| Vitamin B12 L | 0.19 µg | 8% |
| Calcium L | 30.5 mg | 2% |
| Iron L | 0.29 mg | 2% |
| Magnesium L | 17 mg | 4% |
| Phosphorus L | 85.3 mg | 7% |
| Potassium L | 213 mg | 5% |
| Zinc L | 0.5 mg | 5% |
| Copper L | 0.032 mg | 4% |
| Manganese L | 0.32 mg | 14% |
| Selenium L | 4.4 µg | 8% |
| Iodine L | 6.3 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 17%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.3 gin the lowest quarter of dairy and eggs (median 11.5 g)
- Sugars2.5 gin the lowest quarter of dairy and eggs (median 4.4 g)
- Fat7.6 gin the lowest quarter of dairy and eggs (median 9.6 g)
- Saturated fat2.3 gin the lowest quarter of dairy and eggs (median 4.3 g)
- Sodium267 mgabove the median for dairy and eggs (median 253 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
- Water69 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 45.4 µg |
|---|
Other components (2)
| Water L | 69 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Iceland
- Barcode
- 5010482870799
- Quantity
- 375 g
- Label serving
- 375 g
- Category
- Butter chicken without side dishes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Marinated Cooked Chicken (28%) (Chicken Breast (92%), Low Fat Yogurt Powder (Milk), Rice Bran Oil, Tapioca Starch, Salt, Garlic Paste, Tomato Paste, Cumin Powder, Ginger Paste, Colour: Paprika Extract; Paprika, Black Pepper, Mace, Black Pepper Extract), Water, Single Cream (Milk) (10%), Onion (8%), Whole Milk, Rapeseed Oil, Chopped Tomatoes (Tomato, Tomato Juice), Garlic Purée, Ginger Purée, Maize Starch, Ghee Butter (Milk) (1%), Tomato Paste, White Sugar, Roasted Ground Coriander, Roasted Ground Cumin, Salt, Shio Koji (Rice, Water, Salt), Paprika, Brown Sugar, Turmeric Powder, Paprika Extract, Ground Coriander, Chilli Powder, Ground Fennel, Ground Cardamom, Fenugreek Leaf, Ground Cinnamon, Cumin Seed, Ground Cloves, Ground Ginger, Star Anise, Ground Cumin Seed, Ground Black Pepper, Ground Bay Leaf, Ground Nutmeg.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamOnionMilkRapeseed (canola) oilTomatoGarlicSugarSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter chicken masala Supervalu | 125 | 13 g | 4 g | 6.1 g |
| Butter Chicken Curry Cook | 129 | 12 g | 6 g | 5.9 g |
| Butter Chicken Curry Cook | 129 | 12 g | 6 g | 5.9 g |
| Butter Chicken World Kitchen | 133 | 11 g | 4.3 g | 8.9 g |
| Butter chicken curry Food warehouse | 139 | 10.3 g | 5.7 g | 9.1 g |
| Butter Chicken Waitrose | 145 | 12.2 g | 4.4 g | 8.4 g |
| Butter Chicken REMA 1000 | 155 | 1.4 g | 12 g | 11 g |
| Butter Chicken Tesco | 157 | 11.5 g | 5.4 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5010482870799. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.