Creamed Spinach

Packaged product Vegetables Green Giant

Creamed Spinach contains 60 kcal per 100 g.

Roughly 53% of its calories come from carbohydrates, with 27% from fat and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 45 kcal per 100 g across 2,998 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Creamed Spinach by Green Giant, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
60kcal per 100 g
3 gprotein
8.3 gcarbohydrates
1.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60 kcal
Total fat L 1.9 g 2%
Saturated fat L 1.1 g 6%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 338 mg 15%
Total carbohydrates L 8.3 g 3%
Dietary fiber L 1.5 g 5%
Total sugars L 3.8 g
Added sugars L 2.3 g 5%
Protein L 3 g 6%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 113 mg9%
Iron L 1.1 mg6%
Potassium L 286 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 53%Fat: 27%60kcal / 100 g
  • Protein 19%
  • Carbohydrates 53%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Iron6%Potassium6%Vitamin D0%Choline0%

Nutritional insights

  • Protein3 gabove the median for vegetables (median 2.4 g)
  • Fiber1.5 gin the lowest quarter of vegetables (median 2.4 g)
  • Sugars3.8 gin the top quarter of vegetables (median 2.4 g)
  • Fat1.9 gin the top quarter of vegetables (median 0 g)
  • Saturated fat1.1 gin the top quarter of vegetables (median 0 g)
  • Sodium338 mgin the top quarter of vegetables (median 24 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 60.2 kcal60 kcal
Protein 1.8 g3 g
Carbohydrates 4.9 g8.3 g
Fat 1.1 g1.9 g
Fiber 0.89 g1.5 g
Sugars 2.2 g3.8 g
Sodium 199 mg338 mg

Product details

Brand
Green Giant
Barcode
0190569522225
Quantity
226 g
Label serving
2/3 cup
Category
Frozen vegetables
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Spinach, Water, Modified Whey, Modified Corn Starch, Butter, Nonfat Milk, Buttermilk, Salt, Cream, Maltodextrin, Onion Powder, Garlic Powder, Sodium Caseinate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterMilkSaltCreamOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamed Spinach?

100 g of Creamed Spinach has 60 kcal.

How much protein is in Creamed Spinach?

Creamed Spinach contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.4 g).

How many carbs are in Creamed Spinach?

Creamed Spinach has 8.3 g of total carbohydrates per 100 g, including 1.5 g of fiber and 3.8 g of sugars.

How much fat is in Creamed Spinach?

Creamed Spinach contains 1.9 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Creamed Spinach?

100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 25, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2607878. License: CC0 1.0 (U.S. public domain). Source record dated June 28, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0190569522225. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.