Cranberry Cashew Mix
Packaged product Nuts and Seeds Kroger
Cranberry Cashew Mix contains 429 kcal per 100 g. A serving, 35 g (35 g) provides about 150 kcal.
Roughly 52% of its calories come from carbohydrates, with 41% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 597 kcal per 100 g across 1,098 products.
100 g provides 16% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 2.9 g | 14% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 57 mg | 2% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber L | 5.7 g | 20% |
| Total sugars L | 45.7 g | |
| Added sugars L | 31.4 g | 63% |
| Protein L | 8.6 g | 17% |
| Calcium L | 57 mg | 4% |
| Iron L | 2.9 mg | 16% |
| Potassium L | 400 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 52%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gin the lowest quarter of nuts and seeds (median 18.3 g)
- Fiber5.7 gin the top quarter of nuts and seeds (median 3.8 g)
- Sugars45.7 gin the top quarter of nuts and seeds (median 6 g)
- Fat20 gin the lowest quarter of nuts and seeds (median 46.7 g)
- Saturated fat2.9 gin the lowest quarter of nuts and seeds (median 8.5 g)
- Sodium57 mgabove the median for nuts and seeds (median 40 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 429 kcal | 429 kcal |
| Protein | 8.6 g | 8.6 g |
| Carbohydrates | 57.1 g | 57.1 g |
| Fat | 20 g | 20 g |
| Fiber | 5.7 g | 5.7 g |
| Sugars | 45.7 g | 45.7 g |
| Sodium | 57.1 mg | 57 mg |
Product details
- Brand
- Kroger
- Barcode
- 0011110085733
- Quantity
- 1 L
- Label serving
- 35 g
- Category
- Cashew nuts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dried cranberries (cranberries, sugar, sunflower oil), cashews, almonds, golden seedless raisins, vegetable oil (peanut, cottonseed, soybean, and/or sunflower oil), sea salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSaltSugarSunflower oilPeanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| FERMENTINO à base de noix de cajoux EuroCompany | 430 | 15 g | 12 g | 35 g |
| sweet and salty salted caramel cashew Nature Valley | 431 | 18.5 g | 61.5 g | 12.3 g |
| Noix de Cajou Enrobées de Chocolat Noir La Fourche | 426 | 12.4 g | 25.9 g | 47.1 g |
| Barre Noix De Cajou Evernat | 417 | 14 g | 35 g | 31 g |
| Fermentino à base de noix de cajou EuroCompany | 414 | 15 g | 15 g | 32 g |
| Cashew & Cranberry Mix Tesco | 447 | 9.3 g | 52 g | 22 g |
| Anacardos crudos akepikas m. torras rafi | 450 | 22 g | 30 g | 39 g |
| Fruité Végétal À Base De Noix De Cajou Les Veilleurs | 404 | 13 g | 11.8 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2274407. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
- Open Food Facts, record 0011110085733. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.