Cookies & Cream
Packaged product Sweets and Desserts Tillamook
Cookies & Cream contains 242 kcal per 100 g. A serving, 0.667 cup, 95 g (95 g) provides about 230 kcal.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 11% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 12.6 g | 16% |
| Saturated fat L | 8.4 g | 42% |
| Trans fat L | 0 g | |
| Cholesterol L | 42.1 mg | 14% |
| Sodium L | 94.7 mg | 4% |
| Total carbohydrates L | 28.4 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25.3 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 4.2 g | 8% |
| Vitamin A L | 89.3 µg | 10% |
| Vitamin C L | 0.56 mg | 0.6% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.3 mg | 2% |
| Thiamin (B1) L | 0.038 mg | 3% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.19 mg | 1% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.035 mg | 2% |
| Folate (B9) L | 11.3 µg | 3% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 116 mg | 9% |
| Iron L | 0.74 mg | 4% |
| Magnesium L | 9.5 mg | 2% |
| Phosphorus L | 68.6 mg | 5% |
| Potassium L | 179 mg | 4% |
| Zinc L | 0.31 mg | 3% |
| Copper L | 0.037 mg | 4% |
| Manganese L | 0.055 mg | 2% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 13 µg | 9% |
| Chloride L | 70.3 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars25.3 gabove the median for sweets and desserts (median 20.8 g)
- Fat12.6 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat8.4 gabove the median for sweets and desserts (median 5.4 g)
- Sodium94.7 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water59.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.7 g |
|---|---|
| Polyunsaturated fat L | 0.27 g |
Sugars and starch (1)
| Starch L | 0.024 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.039 g |
| Linoleic acid (omega-6, 18:2) L | 0.17 g |
Carotenoids (1)
| Beta-carotene L | 35.1 µg |
|---|
Other components (2)
| Water L | 59.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Tillamook
- Barcode
- 0072830075527
- Label serving
- 0.667 cup (95 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, Skim Milk, Sugar, Milk, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Pasteurized Egg Yolks, Water, Cocoa (Processed with Alkali), Invert Sugar, Salt, Vanilla Extract, Soy Lecithin, Baking Soda, Guar Gum, Tara Gum, Natural Flavor, Citric Acid, Annatto (Color), Xanthan Gum, Locust Bean Gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sea Salt & Honeycomb Ice Cream Tillamook | 242 | 3.2 g | 33.7 g | 11.6 g |
| LADY BUG Vanilla Ice Cream with Chocolate and Caramel Swirls and Pecans CEDAR CREST | 242 | 3.2 g | 26.3 g | 14.7 g |
| Dake’s Passion Ice Cream Stewart’s | 242 | 4.2 g | 28.4 g | 12.6 g |
| Ice Cream Tillamook | 242 | 4.2 g | 26.3 g | 13.7 g |
| Coco loco Cream Pie Safeway | 242 | 2.1 g | 26.3 g | 13.7 g |
| Leemo Lemon Ice Cream Hocco | 242 | 2.9 g | 22.3 g | 15.7 g |
| Roquetas Con Jamón Ibérico, Carrefour el Mercado | 242 | 8.8 g | 19 g | 14 g |
| Araba Jamón Cocido y Queso Cañón | 242 | 15.7 g | 24.7 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0072830075527. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.