Coated BBQ Peanuts
Packaged product Beans and Legumes Snackrite (Aldi)
Coated BBQ Peanuts contains 543 kcal per 100 g. A serving, 25.0 g, 25 g | g (25 g) provides about 136 kcal.
Roughly 59% of its calories come from fat, with 31% from carbohydrates and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
100 g provides 37% of the Daily Value for manganese, 33% of the Daily Value for Niacin (B3) and 30% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 35.2 g | 45% |
| Saturated fat L | 5 g | 25% |
| Cholesterol L | 0.003 mg | 0% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 41.3 g | 15% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 9 g | |
| Added sugars L | 5.9 g | 12% |
| Protein L | 13.1 g | 26% |
| Vitamin A L | 0.091 µg | 0% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0.01 µg | 0% |
| Vitamin E L | 4.3 mg | 29% |
| Thiamin (B1) L | 0.32 mg | 27% |
| Riboflavin (B2) L | 0.023 mg | 2% |
| Niacin (B3) L | 5.2 mg | 33% |
| Pantothenic acid (B5) L | 1.2 mg | 24% |
| Vitamin B6 L | 0.21 mg | 12% |
| Folate (B9) L | 72.1 µg | 18% |
| Vitamin B12 L | 0.003 µg | 0.1% |
| Calcium L | 37.8 mg | 3% |
| Iron L | 1.2 mg | 6% |
| Magnesium L | 98.7 mg | 23% |
| Phosphorus L | 225 mg | 18% |
| Potassium L | 376 mg | 8% |
| Zinc L | 1.7 mg | 15% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 0.85 mg | 37% |
| Selenium L | 16 µg | 29% |
| Iodine L | 21.9 µg | 15% |
| Chloride L | 546 mg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 31%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.1 gabove the median for beans and legumes (median 6.4 g)
- Fiber4.3 gabove the median for beans and legumes (median 3.8 g)
- Sugars9 gin the top quarter of beans and legumes (median 2.6 g)
- Fat35.2 gin the top quarter of beans and legumes (median 2.1 g)
- Saturated fat5 gin the top quarter of beans and legumes (median 0.32 g)
- Sodium480 mgin the top quarter of beans and legumes (median 195 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
- Water6.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 18.9 g |
|---|---|
| Polyunsaturated fat L | 9.2 g |
Sugars and starch (1)
| Starch L | 23.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.89 g |
| Linoleic acid (omega-6, 18:2) L | 8.4 g |
Carotenoids (1)
| Beta-carotene L | 1.6 µg |
|---|
Other components (2)
| Water L | 6.1 g |
|---|---|
| Alcohol L | 0.002 g |
Product details
- Brand
- Snackrite (Aldi)
- Barcode
- 4088600562872
- Quantity
- 200.0 g
- Label serving
- 25.0 g (25 g | g)
- Category
- Beans and Legumes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PEANUTS (47%), Potato Starch, Rapeseed Oil, Modified Potato Starch, Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Rice Flour, BARLEY Malt Vinegar Powder, Yeast Extract Powder, Smoked Paprika, Dextrose, Onion Powder, Tomato Powder, Garlic Powder, Chilli Powder, Acid: Citric Acid; Flavouring, Black Pepper, Paprika Extract. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutRapeseed (canola) oilSugarWheat flourSaltRiceVinegarYeastOnionTomatoGarlic
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|---|---|---|---|---|
| The Big Daddy Peanut Bites Marks & Spencers | 543 | 10.7 g | 43.2 g | 34.8 g |
| Smoked BBq MIX beans & Peanuts Snacks of The World | 543 | 24 g | 24 g | 35.8 g |
| Peach Kit Kat Kit Kat | 543 | 3.6 g | 62.9 g | 31 g |
| Pickled Onion Flavour Coated Peanuts Monster Munch | 543 | 14.7 g | 40 g | 33.3 g |
| Chili Garlic Coated Peanuts Nong Phu | 544 | 14.1 g | 45.6 g | 33.9 g |
| Cocoa Dusted Peanuts Manilife | 544 | 20 g | 36 g | 36 g |
| Peanuts Just bats | 544 | 12.4 g | 32.9 g | 39 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coated BBQ Peanuts?
100 g of Coated BBQ Peanuts has 543 kcal. Serving, 25.0 g, 25 g | g (25 g): about 136 kcal.
Is Coated BBQ Peanuts high in protein?
Coated BBQ Peanuts contains 13.1 g of protein per 100 g (26% of the 50 g Daily Value), or 3.3 g in serving, 25.0 g, 25 g | g (25 g). About 10% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.4 g).
How many carbs are in Coated BBQ Peanuts?
Coated BBQ Peanuts has 41.3 g of total carbohydrates per 100 g, including 4.3 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coated BBQ Peanuts?
Coated BBQ Peanuts contains 35.2 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
What vitamins and minerals does Coated BBQ Peanuts contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (37% DV), Niacin (B3) (33% DV), copper (30% DV), selenium (29% DV) and Vitamin E (29% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Coated BBQ Peanuts?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600562872. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.