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Classic Mild Cheddar Macaroni & Cheese

Packaged product Grains and Pasta Target Brands Inc.

Classic Mild Cheddar Macaroni & Cheese contains 352 kcal per 100 g. A serving, 2.5 onz, 71 g (71 g) provides about 250 kcal.

Roughly 76% of its calories come from carbohydrates, with 15% from protein and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

352kcal per 100 g
14.1 gprotein
70.4 gcarbohydrates
3.5 gfat
250kcal in serving, 2.5 onz, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 3.5 g 5%
Saturated fat L 1.4 g 7%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 676 mg 29%
Total carbohydrates L 70.4 g 26%
Dietary fiber L 1.4 g 5%
Total sugars L 7 g
Protein L 14.1 g 28%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 141 mg11%
Iron L 1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 76%Fat: 9%352kcal / 100 g
  • Protein 15%
  • Carbohydrates 76%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron6%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein14.1 gin the top quarter of grains and pasta (median 7.4 g)
  • Fiber1.4 gbelow the median for grains and pasta (median 1.8 g)
  • Sugars7 gin the top quarter of grains and pasta (median 2.8 g)
  • Fat3.5 gbelow the median for grains and pasta (median 5.1 g)
  • Saturated fat1.4 gbelow the median for grains and pasta (median 1.7 g)
  • Sodium676 mgabove the median for grains and pasta (median 400 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 352 kcal352 kcal
Protein 14.1 g14.1 g
Carbohydrates 70.4 g70.4 g
Fat 3.5 g3.5 g
Fiber 1.4 g1.4 g
Sugars 7 g7 g
Sodium 676 mg676 mg

Product details

Brand
Target Brands Inc.
Barcode
0085239417201
Label serving
2.5 ONZ (71 g)
Category
Pasta dishes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic macaroni (organic wheat semolina), whey, cheddar cheese (cultured pasteurized milk, salt, enzymes), wheat flour, nonfat dry milk, salt, corn starch, milk protein concentrate, cultured whole milk, sodium phosphate, natural flavor, annatto extract (color), lactic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltMilk

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Food club, classics pasta salad, italian Food Club 352 11.1 g 74.1 g 1.9 g
Organic shells & white cheddar pasta with cheese sauce Meijer 352 12.7 g 70.4 g 3.5 g
Modern table, bean pasta & veggie kit, teriyaki Modern Table 352 21.6 g 61.4 g 2.3 g
Shells & Real Aged Cheddar Simply Nature 352 12.7 g 71.8 g 3.5 g
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Double cheeseburger macaroni Hamburger Helper 353 8.8 g 70.6 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2659558. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239417201. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Classic Mild Cheddar Macaroni & Cheese?

100 g of Classic Mild Cheddar Macaroni & Cheese has 352 kcal. Serving, 2.5 onz, 71 g (71 g): about 250 kcal.

Is Classic Mild Cheddar Macaroni & Cheese high in protein?

Classic Mild Cheddar Macaroni & Cheese contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 10 g in serving, 2.5 onz, 71 g (71 g). About 15% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7.4 g).

How many carbs are in Classic Mild Cheddar Macaroni & Cheese?

Classic Mild Cheddar Macaroni & Cheese has 70.4 g of total carbohydrates per 100 g, including 1.4 g of fiber and 7 g of sugars.

How much fat is in Classic Mild Cheddar Macaroni & Cheese?

Classic Mild Cheddar Macaroni & Cheese contains 3.5 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Classic Mild Cheddar Macaroni & Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Classic Mild Cheddar Macaroni & Cheese?

100 g contains 676 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.