Cinnamon & Raisin Bagels

Packaged product Bread and Baked Goods Fitzgeralds

Cinnamon & Raisin Bagels contains 270 kcal per 100 g. A serving, 85 g (85 g) provides about 230 kcal.

Roughly 77% of its calories come from carbohydrates, with 16% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cinnamon & Raisin Bagels by Fitzgeralds, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
10.3 gprotein
51 gcarbohydrates
2.2 gfat
230kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 2.2 g 3%
Saturated fat L 0.2 g 1%
Sodium L 354 mg 15%
Total carbohydrates L 51 g 19%
Dietary fiber L 2.7 g 10%
Total sugars L 11.3 g
Added sugars L 2.8 g 6%
Protein L 10.3 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 77%Fat: 7%270kcal / 100 g
  • Protein 16%
  • Carbohydrates 77%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.3 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber2.7 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars11.3 gin the top quarter of bread and baked goods (median 4 g)
  • Fat2.2 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.2 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium354 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fitzgeralds
Barcode
5099077001770
Label serving
85 g
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fortified Wheat flour [Wheat flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Raisins (4.7%), Sugar, Wheat Gluten, Yeast, Salt, Cinnamon (0.8%), Rapeseed Oil, Malted Barley Flour, Preservative (Calcium Propionate). ALLERGEN ADVICE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarYeastSaltCinnamonRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5099077001770. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cinnamon & Raisin Bagels?

100 g of Cinnamon & Raisin Bagels has 270 kcal. Serving, 85 g (85 g): about 230 kcal.

Is Cinnamon & Raisin Bagels high in protein?

Cinnamon & Raisin Bagels contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 8.8 g in serving, 85 g (85 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Cinnamon & Raisin Bagels?

Cinnamon & Raisin Bagels has 51 g of total carbohydrates per 100 g, including 2.7 g of fiber and 11.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinnamon & Raisin Bagels?

Cinnamon & Raisin Bagels contains 2.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Cinnamon & Raisin Bagels?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 23, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.