Cinnamon apple mulitgrain cereal bars
Packaged product Breakfast Cereals Institutional Supplies Inc.
Cinnamon apple mulitgrain cereal bars contains 464 kcal per 100 g. A serving, 1 oz, 28 g (28 g) provides about 130 kcal.
Roughly 61% of its calories come from carbohydrates, with 36% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 385 kcal per 100 g across 58 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 8.9 g | 45% |
| Sodium L | 536 mg | 23% |
| Total carbohydrates L | 67.9 g | 25% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 21.4 g | |
| Protein L | 3.6 g | 7% |
| Vitamin D L | 1.1 µg | 6% |
| Niacin (B3) L | 1 mg | 6% |
| Folate (B9) L | 11 µg | 3% |
| Calcium L | 24 mg | 2% |
| Iron L | 1 mg | 6% |
| Potassium L | 28 mg | 0.6% |
| Zinc L | 1 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 61%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gin the lowest quarter of breakfast cereals (median 5.6 g)
- Fiber3.6 gin the lowest quarter of breakfast cereals (median 5.5 g)
- Sugars21.4 gin the lowest quarter of breakfast cereals (median 26 g)
- Fat17.9 gin the top quarter of breakfast cereals (median 11.5 g)
- Saturated fat8.9 gin the top quarter of breakfast cereals (median 2 g)
- Sodium536 mgin the top quarter of breakfast cereals (median 136 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Institutional Supplies Inc.
- Barcode
- 0077204002987
- Quantity
- 6 oz (168g)
- Label serving
- 1 oz (28 g)
- Category
- Apple cereal bars
- Packaging
- en:carboard-box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour (ferrous fumarate, zikc oxide, riboflavin and folic acid), vegetable oil (palm oil), sugar, whole wheat flour, high fructose corn syrup, corn starch, iodized salt, leavening (sodium bicarbonate, aluminium and sodium sulfate, corn starch, calcium sulfate, monocaci - um phosphate, ammonium bicarbonate), emulsifier (propylene glycol monostearate, glyceryl monostearate, sodium stearoyl-2-lacti - late, calcium sulphate), soy lecithin. Filling: High fructose corn syrup, sucrose, apple (10%), glycerin, corn starch, pectin, cinnamon, citric acid, tricalcium phosphate, salt, artificial flavor, caramel color class IV, sodium benzoate (preservative) Contains: Wheat, sulfites and soy. Produced in an equipment that also process products containing milk, peanut andor tree nuts (coconut). niacinamide, thiamin mononitrate,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltAppleCinnamonPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apple & Cinnamon Peanut Butter Stuffed Oat Bars Pip & Nut | 466 | 13 g | 44 g | 25 g |
| Apple & Cinnamon Peanut Butter Stuffed Oat Bar Pip & Nut | 467 | 12.9 g | 44 g | 25 g |
| Amy Apple Foodloose | 461 | 9 g | 48 g | 23 g |
| Apfel Soft Choc Farmer | 450 | 7.2 g | 61 g | 19 g |
| Frusli apple & cinnamon Frusli | 449 | 8.9 g | 65.7 g | 15.6 g |
| Vezelreep Jumbo | 449 | 9 g | 48 g | 20 g |
| Haferriegel Seeberger | 444 | 9.3 g | 60 g | 17 g |
| Toffee Apple Oat Bar Bio & Me | 443 | 8.1 g | 44 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0077204002987. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.