Chips allégées

Packaged product Snacks Auchan

Chips allégées contains 472 kcal per 100 g. A serving, 30 g, 30 g (30 g) provides about 142 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 529 kcal per 100 g across 1,591 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips allégées by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
472kcal per 100 g
6.9 gprotein
54 gcarbohydrates
24 gfat
142kcal in serving, 30 g, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 472 kcal
Total fat L 24 g 31%
Saturated fat L 2 g 10%
Sodium L 400 mg 17%
Total carbohydrates L 54 g 20%
Dietary fiber L 5.2 g 19%
Total sugars L 0.7 g
Added sugars L 0 g 0%
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%472kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gin the top quarter of snacks (median 6 g)
  • Fiber5.2 gin the top quarter of snacks (median 4.4 g)
  • Sugars0.7 gbelow the median for snacks (median 0.9 g)
  • Fat24 gin the lowest quarter of snacks (median 33 g)
  • Saturated fat2 gin the lowest quarter of snacks (median 2.9 g)
  • Sodium400 mgin the lowest quarter of snacks (median 520 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Auchan
Barcode
3596710355877
Quantity
0.125 kg
Label serving
30 g (30 g)
Category
Potato crisps in sunflower oil
Packaging
Plastic,bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pommes de terre (origine France) 75%, huiles végétales (tournesol, colza en proportions variables), sel Traceséventuelles de lait et d'arachides.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSaltPeanutSunflower oilRapeseed (canola) oil

Similar products

FoodCaloriesProteinCarbsFat
Chips Tyrells 472 6.2 g 51 g 26 g
Chips artisanales sel marin Pural 472 6 g 55 g 24 g
Superchips Maarud 472 4.2 g 67 g 20 g
La légère Vico 472 6.9 g 54 g 24 g
Chips Allégées Auchan 472 6.9 g 54 g 24 g
Pétale Apéro pointe de sel Jardin biologique 473 6.4 g 67 g 19 g
Kesselchips Meersalz Lisas Bio-Kesselchips 473 6.1 g 55 g 24 g
Black Truffle Premium Potato Chips PATATAS FRITAS TORRES S.L. 470 5 g 41 g 44 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips allégées?

100 g of Chips allégées has 472 kcal. Serving, 30 g, 30 g (30 g): about 142 kcal.

How much protein is in Chips allégées?

Chips allégées contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 2.1 g in serving, 30 g, 30 g (30 g). About 6% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6 g).

How many carbs are in Chips allégées?

Chips allégées has 54 g of total carbohydrates per 100 g, including 5.2 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips allégées?

Chips allégées contains 24 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Chips allégées?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710355877. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.